Buffalo Hummus Recipe at Wilhelmina Jerry blog

Buffalo Hummus Recipe. This tasty white bean buffalo hummus is quick and easy to make! This recipe for buffalo hummus takes 15 minutes to make and is packed with frank’s red hot sauce for a tangy and slightly spicy dip! Creamy, garlicky hummus gets a kick, with the addition of spicy buffalo sauce! All of the goodness of traditional homemade hummus. 1/4 cup frank's redhot® original cayenne pepper hot sauce. In this version, we turn up the flavors to 11 with spicy hot. 2 tablespoons fresh lemon juice. 2 cans (15 ounces each) chickpeas, rinsed and drained. It is the perfect snack to make on game day, especially. This buffalo hummus is perfect for game day (or any day) snacking!

Creamy Buffalo Hummus
from freshaprilflours.com

Creamy, garlicky hummus gets a kick, with the addition of spicy buffalo sauce! 1/4 cup frank's redhot® original cayenne pepper hot sauce. In this version, we turn up the flavors to 11 with spicy hot. 2 tablespoons fresh lemon juice. All of the goodness of traditional homemade hummus. This buffalo hummus is perfect for game day (or any day) snacking! 2 cans (15 ounces each) chickpeas, rinsed and drained. This recipe for buffalo hummus takes 15 minutes to make and is packed with frank’s red hot sauce for a tangy and slightly spicy dip! It is the perfect snack to make on game day, especially. This tasty white bean buffalo hummus is quick and easy to make!

Creamy Buffalo Hummus

Buffalo Hummus Recipe 2 cans (15 ounces each) chickpeas, rinsed and drained. 1/4 cup frank's redhot® original cayenne pepper hot sauce. All of the goodness of traditional homemade hummus. This recipe for buffalo hummus takes 15 minutes to make and is packed with frank’s red hot sauce for a tangy and slightly spicy dip! It is the perfect snack to make on game day, especially. This buffalo hummus is perfect for game day (or any day) snacking! In this version, we turn up the flavors to 11 with spicy hot. Creamy, garlicky hummus gets a kick, with the addition of spicy buffalo sauce! 2 tablespoons fresh lemon juice. 2 cans (15 ounces each) chickpeas, rinsed and drained. This tasty white bean buffalo hummus is quick and easy to make!

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