The Best Recipe For Split Pea Soup With Ham at Victor Vanhoy blog

The Best Recipe For Split Pea Soup With Ham. It will infuse it with even more ham flavor. This classic split pea soup with ham is an easy and healthy dinner that can be prepared in the slow cooker, in the instant pot, or on the stovetop. So hearty, savory, and smoky! We love making a big pot of split pea soup during the colder months. How to make split pea soup with ham, using the ham bone from your leftovers! Add the split peas (see tip) and pour over. Great way to use up leftover ham bone after the holidays. The best split pea soup recipe is made with green split peas and ham bone with plenty of vegetables, all simmered to perfection! Heat the olive oil in a large saucepan over a low heat and add the chopped vegetables and thyme. Fry for 10 minutes until soft. Serve it with crusty bread to sop up all of the flavorful broth. Slow cooker and stove top instructions are.

Best Split Pea Soup Recipe Without Ham Bone Deporecipe.co
from deporecipe.co

It will infuse it with even more ham flavor. Add the split peas (see tip) and pour over. So hearty, savory, and smoky! Fry for 10 minutes until soft. We love making a big pot of split pea soup during the colder months. Slow cooker and stove top instructions are. The best split pea soup recipe is made with green split peas and ham bone with plenty of vegetables, all simmered to perfection! Great way to use up leftover ham bone after the holidays. This classic split pea soup with ham is an easy and healthy dinner that can be prepared in the slow cooker, in the instant pot, or on the stovetop. Heat the olive oil in a large saucepan over a low heat and add the chopped vegetables and thyme.

Best Split Pea Soup Recipe Without Ham Bone Deporecipe.co

The Best Recipe For Split Pea Soup With Ham The best split pea soup recipe is made with green split peas and ham bone with plenty of vegetables, all simmered to perfection! So hearty, savory, and smoky! The best split pea soup recipe is made with green split peas and ham bone with plenty of vegetables, all simmered to perfection! Great way to use up leftover ham bone after the holidays. How to make split pea soup with ham, using the ham bone from your leftovers! Add the split peas (see tip) and pour over. Heat the olive oil in a large saucepan over a low heat and add the chopped vegetables and thyme. Fry for 10 minutes until soft. Serve it with crusty bread to sop up all of the flavorful broth. Slow cooker and stove top instructions are. We love making a big pot of split pea soup during the colder months. This classic split pea soup with ham is an easy and healthy dinner that can be prepared in the slow cooker, in the instant pot, or on the stovetop. It will infuse it with even more ham flavor.

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