Imitation Rum Balls at Lara Goldsbrough blog

Imitation Rum Balls. 50 g (1.75 oz) marzipan. Perfect for teetotalers or those. Danish rum balls (romkugler) traditional recipe for danish rum balls also. 50 g (1.75 oz) marzipan. 1 1/2 teaspoon unsweetened cocoa. 100 g (3.5 oz) sprinkles. This easy rum balls recipe requires exactly no oven, no baking, no cooling and about 30 minutes tops from “i think i want a cookie” to popping into your mouth. 1 tablespoon raspberry preserves, seedless. Give chocolate a quick chop, divide into half (two 50 gram portions) and set aside. They’re made using vanilla cookie crumbs, toasted chopped walnuts, cocoa, and spiced rum.

Easy Rum Balls Recipe (w/ decorating ideas!) Dinner, then Dessert
from dinnerthendessert.com

They’re made using vanilla cookie crumbs, toasted chopped walnuts, cocoa, and spiced rum. 1 1/2 teaspoon unsweetened cocoa. Give chocolate a quick chop, divide into half (two 50 gram portions) and set aside. 50 g (1.75 oz) marzipan. This easy rum balls recipe requires exactly no oven, no baking, no cooling and about 30 minutes tops from “i think i want a cookie” to popping into your mouth. 50 g (1.75 oz) marzipan. 1 tablespoon raspberry preserves, seedless. Danish rum balls (romkugler) traditional recipe for danish rum balls also. 100 g (3.5 oz) sprinkles. Perfect for teetotalers or those.

Easy Rum Balls Recipe (w/ decorating ideas!) Dinner, then Dessert

Imitation Rum Balls Perfect for teetotalers or those. 50 g (1.75 oz) marzipan. This easy rum balls recipe requires exactly no oven, no baking, no cooling and about 30 minutes tops from “i think i want a cookie” to popping into your mouth. 50 g (1.75 oz) marzipan. 1 1/2 teaspoon unsweetened cocoa. 1 tablespoon raspberry preserves, seedless. They’re made using vanilla cookie crumbs, toasted chopped walnuts, cocoa, and spiced rum. Perfect for teetotalers or those. Give chocolate a quick chop, divide into half (two 50 gram portions) and set aside. Danish rum balls (romkugler) traditional recipe for danish rum balls also. 100 g (3.5 oz) sprinkles.

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