Sauerkraut Meatloaf Recipes at Lori King blog

Sauerkraut Meatloaf Recipes. Inspired by the classic reuben sandwich, this nontraditional, healthy reuben meatloaf recipe includes sauerkraut, swiss cheese, dill pickles and rye breadcrumbs. Place mixture onto a baking sheet and form into a loaf. It is also delicious served with boiled potatoes and vegetables such as creamed brussels sprouts, traditional. German meatloaf usually contains a mix of ground beef and pork, but my recipe has a few tasty adaptations with sauerkraut, cheese and unique seasonings from what you may expect. Add the meat and other ingredients. I've made this meatloaf a couple of times. I always use frank's bavarian style. Meatloaf served with red cabbage and mashed potatoes is always such a treat. Top with remaining cheese and dressing. Remove the pan from the heat and set it aside. Preheat oven to 400 degrees fahrenheit. Using your hands, mix together meat, seasoning, onion, kraut, 1 cup shredded cheese, eggs, and bread crumbs in a large mixing bowl. Dinner, main dish, main entree Heat the oil in a frying pan and sauté the onion pieces for a few minutes on medium heat until they get translucent.

Meatloaf With Tomatoes and Sauerkraut Monday Is Meatloaf
from mondayismeatloaf.com

Using your hands, mix together meat, seasoning, onion, kraut, 1 cup shredded cheese, eggs, and bread crumbs in a large mixing bowl. It is also delicious served with boiled potatoes and vegetables such as creamed brussels sprouts, traditional. Top with remaining cheese and dressing. Remove the pan from the heat and set it aside. Meatloaf served with red cabbage and mashed potatoes is always such a treat. Heat the oil in a frying pan and sauté the onion pieces for a few minutes on medium heat until they get translucent. I always use frank's bavarian style. Inspired by the classic reuben sandwich, this nontraditional, healthy reuben meatloaf recipe includes sauerkraut, swiss cheese, dill pickles and rye breadcrumbs. Preheat oven to 400 degrees fahrenheit. Place mixture onto a baking sheet and form into a loaf.

Meatloaf With Tomatoes and Sauerkraut Monday Is Meatloaf

Sauerkraut Meatloaf Recipes Remove the pan from the heat and set it aside. Place mixture onto a baking sheet and form into a loaf. Heat the oil in a frying pan and sauté the onion pieces for a few minutes on medium heat until they get translucent. I always use frank's bavarian style. German meatloaf usually contains a mix of ground beef and pork, but my recipe has a few tasty adaptations with sauerkraut, cheese and unique seasonings from what you may expect. Dinner, main dish, main entree Inspired by the classic reuben sandwich, this nontraditional, healthy reuben meatloaf recipe includes sauerkraut, swiss cheese, dill pickles and rye breadcrumbs. Preheat oven to 400 degrees fahrenheit. Remove the pan from the heat and set it aside. I've made this meatloaf a couple of times. Top with remaining cheese and dressing. Using your hands, mix together meat, seasoning, onion, kraut, 1 cup shredded cheese, eggs, and bread crumbs in a large mixing bowl. It is also delicious served with boiled potatoes and vegetables such as creamed brussels sprouts, traditional. Add the meat and other ingredients. Meatloaf served with red cabbage and mashed potatoes is always such a treat.

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