Is Corn A Real Vegetable at Susanne Drennan blog

Is Corn A Real Vegetable. Corn is both a fruit and a grain, botanically speaking. According to the usda, though, corn can be considered a vegetable or a grain, depending on a couple of factors. Corn is a vegetable, but that isn’t the whole story, as different parts of this popular food are also considered fruits and grains! Here’s where things get a bit complicated: Despite its botanical classification, corn has traditionally been considered a vegetable in the culinary world. Although corn falls into the grain category, it also fits into the definition of a starchy vegetable. The answer lies within the variety of corn and the time of harvest. Other foods in this class include potatoes, jicama, plantains and. But there's a slightly weirder reason that we also consider it a vegetable. The united states department of agriculture (usda) classifies corn as a vegetable—a starchy vegetable, to be precise.

Free Images sweet corn, corn on the cob, maize, vegetarian food
from pxhere.com

The answer lies within the variety of corn and the time of harvest. Although corn falls into the grain category, it also fits into the definition of a starchy vegetable. Here’s where things get a bit complicated: Corn is a vegetable, but that isn’t the whole story, as different parts of this popular food are also considered fruits and grains! Other foods in this class include potatoes, jicama, plantains and. According to the usda, though, corn can be considered a vegetable or a grain, depending on a couple of factors. The united states department of agriculture (usda) classifies corn as a vegetable—a starchy vegetable, to be precise. Corn is both a fruit and a grain, botanically speaking. But there's a slightly weirder reason that we also consider it a vegetable. Despite its botanical classification, corn has traditionally been considered a vegetable in the culinary world.

Free Images sweet corn, corn on the cob, maize, vegetarian food

Is Corn A Real Vegetable Corn is both a fruit and a grain, botanically speaking. But there's a slightly weirder reason that we also consider it a vegetable. Although corn falls into the grain category, it also fits into the definition of a starchy vegetable. Corn is a vegetable, but that isn’t the whole story, as different parts of this popular food are also considered fruits and grains! Corn is both a fruit and a grain, botanically speaking. The united states department of agriculture (usda) classifies corn as a vegetable—a starchy vegetable, to be precise. Here’s where things get a bit complicated: According to the usda, though, corn can be considered a vegetable or a grain, depending on a couple of factors. Despite its botanical classification, corn has traditionally been considered a vegetable in the culinary world. Other foods in this class include potatoes, jicama, plantains and. The answer lies within the variety of corn and the time of harvest.

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