Bacon Wrapped Kobe Dog at Charles Grose blog

Bacon Wrapped Kobe Dog. They're super easy to make either in the oven or on the grill, and they're fun to customize with your favorite hot dog toppings. Repeat for all hot dogs. First, wrap the hot dog with bacon, and place toothpicks into the loose ends of the bacon. Remove hot dogs and place on a paper towel to drain. Hot dogs wrapped in bacon! Wrap each hot dog in a spiral manner with a slice of bacon and secure each. Ketchup, mustard, relish, bbq sauce, avocado, tomatoes, lettuce, jalapeño, chopped cilantro, etc. Wrap each kobe beef franks with a slice of bacon by rolling it around the hot dog until fully covered. Sprinkle each hot dog with a little brown sugar and place in skillet. Place the hot dog on the bacon at one end. Bacon slices (one slice per hot dog) brown sugar for sprinkling (optional, but delicious} vegetable oil or butter. Serve on hot dog buns with your favorite condiments. Lay out a slice of bacon on a silicon or wooden cutting board. Preheat the grill to 500.

Wrap each hot dog in a spiral manner with a slice of bacon and secure each. They're super easy to make either in the oven or on the grill, and they're fun to customize with your favorite hot dog toppings. Place the hot dog on the bacon at one end. Serve on hot dog buns with your favorite condiments. Sprinkle each hot dog with a little brown sugar and place in skillet. Wrap each kobe beef franks with a slice of bacon by rolling it around the hot dog until fully covered. Remove hot dogs and place on a paper towel to drain. Hot dogs wrapped in bacon! First, wrap the hot dog with bacon, and place toothpicks into the loose ends of the bacon. Ketchup, mustard, relish, bbq sauce, avocado, tomatoes, lettuce, jalapeño, chopped cilantro, etc.

Bacon Wrapped Hot Dogs Ready in 15 minutes or less

Bacon Wrapped Kobe Dog Sprinkle each hot dog with a little brown sugar and place in skillet. Wrap each kobe beef franks with a slice of bacon by rolling it around the hot dog until fully covered. Preheat the grill to 500. Serve on hot dog buns with your favorite condiments. They're super easy to make either in the oven or on the grill, and they're fun to customize with your favorite hot dog toppings. Place the hot dog on the bacon at one end. Lay out a slice of bacon on a silicon or wooden cutting board. Remove hot dogs and place on a paper towel to drain. Wrap each hot dog in a spiral manner with a slice of bacon and secure each. Sprinkle each hot dog with a little brown sugar and place in skillet. First, wrap the hot dog with bacon, and place toothpicks into the loose ends of the bacon. Ketchup, mustard, relish, bbq sauce, avocado, tomatoes, lettuce, jalapeño, chopped cilantro, etc. Bacon slices (one slice per hot dog) brown sugar for sprinkling (optional, but delicious} vegetable oil or butter. Repeat for all hot dogs. Hot dogs wrapped in bacon!