Tandoori Skewers Big Green Egg at Roy Wall blog

Tandoori Skewers Big Green Egg. For reference, a tandoor is a clay oven shaped like a pot. I would like to use my bge as a tandoori oven and have some questions. Have any of you had success using your bge as a tandoor for cooking skewers of meet and even naan bread? Obtain skewers that can be hung from the top vent of the big green egg. Charcoal is lit at the base of the tandoor, and skewered meat is lowered into it to cook via radiant heat. 1 cup plain yoghurt (not the light stuff…go full fat!) 1/4 cup of freshly. The letzq tandoor ring is a stainless ring that replaces your egg's cap, and comes with six stainless steel skewers. Doing a quick fit test, they seem a good length for the small egg for traditional skewer cookin. I’m hoping to try a variation of gyro meat on a skewer this way. Have you ever considered using your big green egg as a tandoor oven? I know a vertical spit is the way to do this but thinking this may work for gyro. Tandoori chicken on the big green asian egg! In the post i read about this, the person put a small plate setter (i believe large bge) upside down directly on. I make a killer curry, but am.

In the post i read about this, the person put a small plate setter (i believe large bge) upside down directly on. I would like to use my bge as a tandoori oven and have some questions. For reference, a tandoor is a clay oven shaped like a pot. Have you ever considered using your big green egg as a tandoor oven? 1 cup plain yoghurt (not the light stuff…go full fat!) 1/4 cup of freshly. Doing a quick fit test, they seem a good length for the small egg for traditional skewer cookin. Have any of you had success using your bge as a tandoor for cooking skewers of meet and even naan bread? Obtain skewers that can be hung from the top vent of the big green egg. I make a killer curry, but am. Tandoori chicken on the big green asian egg!

Big Green Egg Flexible Skewers

Tandoori Skewers Big Green Egg I make a killer curry, but am. Doing a quick fit test, they seem a good length for the small egg for traditional skewer cookin. I know a vertical spit is the way to do this but thinking this may work for gyro. 1 cup plain yoghurt (not the light stuff…go full fat!) 1/4 cup of freshly. I make a killer curry, but am. I would like to use my bge as a tandoori oven and have some questions. For reference, a tandoor is a clay oven shaped like a pot. Have any of you had success using your bge as a tandoor for cooking skewers of meet and even naan bread? Obtain skewers that can be hung from the top vent of the big green egg. In the post i read about this, the person put a small plate setter (i believe large bge) upside down directly on. Charcoal is lit at the base of the tandoor, and skewered meat is lowered into it to cook via radiant heat. The letzq tandoor ring is a stainless ring that replaces your egg's cap, and comes with six stainless steel skewers. I’m hoping to try a variation of gyro meat on a skewer this way. Tandoori chicken on the big green asian egg! Have you ever considered using your big green egg as a tandoor oven?