Bacon Wrapped Scallops Mustard Maple Sauce at Susan Taube blog

Bacon Wrapped Scallops Mustard Maple Sauce. Whisk together bourbon and syrup. Super easy to make and so impressive. Keep an eye on the heat and lower to medium maintaining a steady reduction. If needed you can broil a minute or two per side to crisp bacon and scallops. Season lightly with salt and pepper to taste. Add mustard and maple syrup then boil for approximately another. Place scallops on prepared baking sheet. Wrap each scallop in half a slice of bacon and then secure the. Whisk together maple syrup, soy sauce, and mustard. Salt and freshly ground pepper to taste. Enjoy these succulent marinated scallops wrapped in bacon that's baked to perfection. Bacon wrapped scallops baked in the oven are topped with maple cream sauce for a beautiful scallop appetizer. You won’t believe how easy baked scallops are! Wrap bacon around scallops and secure with a toothpick. Scallops wrapped in bacon by itself are so good, but add the sauce and oh my!

Bacon Wrapped Scallops With Lime & Maple Glaze
from irenamacri.com

Rinse the scallops and pat dry with a paper towel. Bacon wrapped scallops baked in the oven are topped with maple cream sauce for a beautiful scallop appetizer. Whisk together maple syrup, soy sauce, and mustard. Super easy to make and so impressive. Salt and pepper to taste. Wrap each scallop in half a slice of bacon and then secure the. You won’t believe how easy baked scallops are! Scallops wrapped in bacon by itself are so good, but add the sauce and oh my! Whisk together bourbon and syrup. Bake about 4 to 5 minutes per side or until bacon is crisp.

Bacon Wrapped Scallops With Lime & Maple Glaze

Bacon Wrapped Scallops Mustard Maple Sauce Salt and pepper to taste. If needed you can broil a minute or two per side to crisp bacon and scallops. You won’t believe how easy baked scallops are! Salt and pepper to taste. Whisk together maple syrup, soy sauce, and mustard. Whisk together bourbon and syrup. Bacon wrapped scallops baked in the oven are topped with maple cream sauce for a beautiful scallop appetizer. Super easy to make and so impressive. This recipe calls for scallops, bacon, maple syrup, garlic powder, soy sauce, salt and pepper. Rinse the scallops and pat dry with a paper towel. Wrap bacon around scallops and secure with a toothpick. Place scallops on prepared baking sheet. Bake about 4 to 5 minutes per side or until bacon is crisp. Keep an eye on the heat and lower to medium maintaining a steady reduction. Wrap each scallop in half a slice of bacon and then secure the. Enjoy these succulent marinated scallops wrapped in bacon that's baked to perfection.

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