Vitamin K In White Cabbage at Stephanie Trumble blog

Vitamin K In White Cabbage. The basic type of vitamin k in cabbage is cabbage, raw, where the amount of vitamin k (phylloquinone) in 100g is 76.00 µg. Vitamin k is a group of vitamins that the body needs for blood clotting, helping wounds to heal. A single cup of raw cabbage contains approximately 67.6 micrograms of vitamin k. There's also some evidence vitamin k may. Vitamin k is an important. Just one cup of raw spinach, for example, can get you your daily fill of vitamin k. Cabbage, a leafy vegetable that. This nutrient is essential for blood clotting and bone health. The most common foods with high vitamin k are green leafy vegetables such as kale, collard greens, broccoli, spinach, cabbage, and.

Napa Cabbage vs Green Cabbage What’s the Difference? Wiki Point
from wikipoint.blog

Cabbage, a leafy vegetable that. There's also some evidence vitamin k may. This nutrient is essential for blood clotting and bone health. The most common foods with high vitamin k are green leafy vegetables such as kale, collard greens, broccoli, spinach, cabbage, and. Just one cup of raw spinach, for example, can get you your daily fill of vitamin k. Vitamin k is an important. The basic type of vitamin k in cabbage is cabbage, raw, where the amount of vitamin k (phylloquinone) in 100g is 76.00 µg. A single cup of raw cabbage contains approximately 67.6 micrograms of vitamin k. Vitamin k is a group of vitamins that the body needs for blood clotting, helping wounds to heal.

Napa Cabbage vs Green Cabbage What’s the Difference? Wiki Point

Vitamin K In White Cabbage The basic type of vitamin k in cabbage is cabbage, raw, where the amount of vitamin k (phylloquinone) in 100g is 76.00 µg. Just one cup of raw spinach, for example, can get you your daily fill of vitamin k. The most common foods with high vitamin k are green leafy vegetables such as kale, collard greens, broccoli, spinach, cabbage, and. Cabbage, a leafy vegetable that. Vitamin k is an important. A single cup of raw cabbage contains approximately 67.6 micrograms of vitamin k. There's also some evidence vitamin k may. The basic type of vitamin k in cabbage is cabbage, raw, where the amount of vitamin k (phylloquinone) in 100g is 76.00 µg. This nutrient is essential for blood clotting and bone health. Vitamin k is a group of vitamins that the body needs for blood clotting, helping wounds to heal.

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