What Was The Original Ketchup Made Of at Mirian Matheson blog

What Was The Original Ketchup Made Of. “the mushrooms soon became a main ingredient, and from 1750 to 1850 the word ketchup began to mean any thin dark sauces made. in fact, ketchup has a storied past that dates back to imperial china, where it was made with fish entrails, meat. the first known published tomato ketchup recipe appeared in 1812, written by scientist and horticulturalist, james mease, who referred to tomatoes as “love apples.” his recipe contained tomato. chinese factories were established on java and sumatra to make both fish sauce and arrack. When dutch and british merchants. the earliest ancestor of ketchup can be traced back to ancient china.

Homemade Ketchup Recipe Simply Scratch
from www.simplyscratch.com

in fact, ketchup has a storied past that dates back to imperial china, where it was made with fish entrails, meat. “the mushrooms soon became a main ingredient, and from 1750 to 1850 the word ketchup began to mean any thin dark sauces made. When dutch and british merchants. the first known published tomato ketchup recipe appeared in 1812, written by scientist and horticulturalist, james mease, who referred to tomatoes as “love apples.” his recipe contained tomato. the earliest ancestor of ketchup can be traced back to ancient china. chinese factories were established on java and sumatra to make both fish sauce and arrack.

Homemade Ketchup Recipe Simply Scratch

What Was The Original Ketchup Made Of “the mushrooms soon became a main ingredient, and from 1750 to 1850 the word ketchup began to mean any thin dark sauces made. the earliest ancestor of ketchup can be traced back to ancient china. When dutch and british merchants. the first known published tomato ketchup recipe appeared in 1812, written by scientist and horticulturalist, james mease, who referred to tomatoes as “love apples.” his recipe contained tomato. “the mushrooms soon became a main ingredient, and from 1750 to 1850 the word ketchup began to mean any thin dark sauces made. chinese factories were established on java and sumatra to make both fish sauce and arrack. in fact, ketchup has a storied past that dates back to imperial china, where it was made with fish entrails, meat.

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