Ham Stock Crock Pot at Annabelle Focken blog

Ham Stock Crock Pot. Combine the ham bone or hock, onion, carrots, celery, garlic, parsley, peppercorns and bay leaf in a slow cooker. Cook it with a few vegetables and aromatics, and a few hours later you have ham stock for your soup, or to cook beans or lentils. This easy ham stock recipe is so simple that it almost makes. Wondering how to make ham stock? Pin the tips for ham stock to try it later! Use the delicious stock in soups or stews where you want more ham flavor. If you do it in. Cover with 3 quarts of cold water. Stretch your food dollar by using the ham bone from your holiday ham to create this richly flavored slow cooker ham broth. Place all ingredients in your largest slow cooker, adding enough water to cover the ham bone and fill the crock. Here are all my tips on how to make ham stock and lots of recipe ideas for using the ham stock once you make some! Cover and cook on high for 8 hours or low for 12 hours. Save the ham bone from your holiday ham, and use it to make ham broth.

Crock Pot Ham (Video) {Easy Holiday Meal!} Spend With Pennies
from www.spendwithpennies.com

Cover with 3 quarts of cold water. Wondering how to make ham stock? Cover and cook on high for 8 hours or low for 12 hours. Cook it with a few vegetables and aromatics, and a few hours later you have ham stock for your soup, or to cook beans or lentils. Here are all my tips on how to make ham stock and lots of recipe ideas for using the ham stock once you make some! Place all ingredients in your largest slow cooker, adding enough water to cover the ham bone and fill the crock. Combine the ham bone or hock, onion, carrots, celery, garlic, parsley, peppercorns and bay leaf in a slow cooker. Use the delicious stock in soups or stews where you want more ham flavor. Pin the tips for ham stock to try it later! This easy ham stock recipe is so simple that it almost makes.

Crock Pot Ham (Video) {Easy Holiday Meal!} Spend With Pennies

Ham Stock Crock Pot Cover with 3 quarts of cold water. Stretch your food dollar by using the ham bone from your holiday ham to create this richly flavored slow cooker ham broth. This easy ham stock recipe is so simple that it almost makes. Use the delicious stock in soups or stews where you want more ham flavor. Wondering how to make ham stock? Save the ham bone from your holiday ham, and use it to make ham broth. Combine the ham bone or hock, onion, carrots, celery, garlic, parsley, peppercorns and bay leaf in a slow cooker. Pin the tips for ham stock to try it later! Place all ingredients in your largest slow cooker, adding enough water to cover the ham bone and fill the crock. Cover with 3 quarts of cold water. Cover and cook on high for 8 hours or low for 12 hours. Here are all my tips on how to make ham stock and lots of recipe ideas for using the ham stock once you make some! If you do it in. Cook it with a few vegetables and aromatics, and a few hours later you have ham stock for your soup, or to cook beans or lentils.

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