Espresso Martini Recipe Vanilla Vodka at Alan Carl blog

Espresso Martini Recipe Vanilla Vodka. A quick and simple drink that will get you into the festive spirit. Pour the vanilla vodka, kahlua, freshly brewed espresso and simple syrup (optional) into a shaker half full of ice, and let it sit for a minute. The traditional liquor blend for an espresso martini is a combination of vodka and coffee liqueur—usually kahlúa. Shake and strain into a cocktail glass. Coffee lovers will obsess over my vanilla vodka espresso martini recipe! Absolut vanilia, espresso, kahlúa, vanilla pod, coffee beans This recipe includes a few simple ingredients like coffee. All you need is 5 ingredients and 5 minutes to make it. This vanilla espresso martini is smooth, easy to drink, and certainly boozy. For this recipe, i use both vodka and kahlúa, but i like to make it just a touch. Fill a shaker with ice cubes. Shake all ingredients with ice and fine strain into chilled glass. Garnish with a vanilla pod and two coffee beans. Shake vigorously for 30 seconds to create a frothy top and pour the strained ingredients into a chilled martini glass. Espresso coffee (freshly brewed & hot) 2/3 fl oz.

Shake all ingredients with ice and fine strain into chilled glass. Absolut vanilia, espresso, kahlúa, vanilla pod, coffee beans The traditional liquor blend for an espresso martini is a combination of vodka and coffee liqueur—usually kahlúa. For this recipe, i use both vodka and kahlúa, but i like to make it just a touch. Shake and strain into a cocktail glass. Garnish with a vanilla pod and two coffee beans. All you need is 5 ingredients and 5 minutes to make it. Step 1 in a cocktail shaker, combine vodka, coffee liqueur, espresso, and simple syrup. Espresso coffee (freshly brewed & hot) 2/3 fl oz. Shake vigorously for 30 seconds to create a frothy top and pour the strained ingredients into a chilled martini glass.

Vanilla Espresso Warrior Martini ⋆ Cocktail photography, Cocktail

Espresso Martini Recipe Vanilla Vodka The traditional liquor blend for an espresso martini is a combination of vodka and coffee liqueur—usually kahlúa. Pour the vanilla vodka, kahlua, freshly brewed espresso and simple syrup (optional) into a shaker half full of ice, and let it sit for a minute. This vanilla espresso martini is smooth, easy to drink, and certainly boozy. Step 1 in a cocktail shaker, combine vodka, coffee liqueur, espresso, and simple syrup. This recipe includes a few simple ingredients like coffee. Shake all ingredients with ice and fine strain into chilled glass. Garnish with a vanilla pod and two coffee beans. A quick and simple drink that will get you into the festive spirit. The traditional liquor blend for an espresso martini is a combination of vodka and coffee liqueur—usually kahlúa. Espresso coffee (freshly brewed & hot) 2/3 fl oz. Shake and strain into a cocktail glass. Absolut vanilia, espresso, kahlúa, vanilla pod, coffee beans Coffee lovers will obsess over my vanilla vodka espresso martini recipe! Cover and vigorously shake until outside of shaker is very frosty and foam forms, about 15 seconds. Fill a shaker with ice cubes. For this recipe, i use both vodka and kahlúa, but i like to make it just a touch.