Century Tuna Spread Recipe at Angelina Rodway blog

Century Tuna Spread Recipe. 1 can (420g) century tuna flakes in oil, drained 1/2 cup pork chicharon, crushed 2 pcs onions, minced 3 tbsp ginger, minced 1 pc large chili finger, sliced 1 pc red chili, chopped 1/3 cup mayonnaise It’s healthy and good for the heart! Tuna sandwich spread makes any bread tastes better. Fill into bread cups and top with cheese, bell pepper and parsley. It’s delicious in sandwiches, on toast, as a snack or appetizer. Bake at 350ºf (or 175ºc) for 5 to 8 minutes or until golden in color. Spread some hummus on a whole wheat tortilla, add a generous amount of century tuna, and top it with your favorite veggies like lettuce,. In my case, it goes best. Learn how to cook this quick and unique sisig recipe using the affordable century tuna. Here’s my classic tuna sandwich. It’s simple and easy to make and ready in minutes! Mix together tuna and sandwich spread. Tuna in oil, not water. Spread love with our century tuna and egg sandwich. This tuna spread is rich, creamy and made without mayonnaise.

Creamy Tuna Spread My Modern Cookery
from www.mymoderncookery.com

In my case, it goes best. It’s healthy and good for the heart! Spread some hummus on a whole wheat tortilla, add a generous amount of century tuna, and top it with your favorite veggies like lettuce,. It’s simple and easy to make and ready in minutes! Spread love with our century tuna and egg sandwich. Tuna sandwich spread makes any bread tastes better. Mix together tuna and sandwich spread. This tuna spread is rich, creamy and made without mayonnaise. It’s delicious in sandwiches, on toast, as a snack or appetizer. Tuna in oil, not water.

Creamy Tuna Spread My Modern Cookery

Century Tuna Spread Recipe Spread some hummus on a whole wheat tortilla, add a generous amount of century tuna, and top it with your favorite veggies like lettuce,. Here’s my classic tuna sandwich. Tuna in oil, not water. This tuna spread is rich, creamy and made without mayonnaise. It’s delicious in sandwiches, on toast, as a snack or appetizer. In my case, it goes best. Fill into bread cups and top with cheese, bell pepper and parsley. Spread love with our century tuna and egg sandwich. Mix together tuna and sandwich spread. 1 can (420g) century tuna flakes in oil, drained 1/2 cup pork chicharon, crushed 2 pcs onions, minced 3 tbsp ginger, minced 1 pc large chili finger, sliced 1 pc red chili, chopped 1/3 cup mayonnaise Learn how to cook this quick and unique sisig recipe using the affordable century tuna. It’s simple and easy to make and ready in minutes! It’s healthy and good for the heart! Spread some hummus on a whole wheat tortilla, add a generous amount of century tuna, and top it with your favorite veggies like lettuce,. Tuna sandwich spread makes any bread tastes better. Bake at 350ºf (or 175ºc) for 5 to 8 minutes or until golden in color.

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