Joy Of Baking Date Nut Bread Recipe at Hilda Connor blog

Joy Of Baking Date Nut Bread Recipe. It’s a wonderful sweet delicious bread to bake in the fall. Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl. It would work just as well for breakfast this weekend as it would in a thanksgiving bread basket. The recipe is easy to follow, and the results are always delicious. Add the egg, vanilla, liquor, baking powder, and flour, beating gently until smooth. This homemade date nut bread is moist, slightly dense, and simply packed with dates, pecans, and flavor! In a bowl mix the chopped dates with the baking soda and 1/8 teaspoon salt. Allow the mixture to cool for 15 minutes. A nice warm slice with a cup of coffee or tea hits the spot! It is made with dates and walnuts and has a slight hint of vanilla. Pour 1 cup (240 ml) of boiling water over the. Date nut bread is an easy quick bread that does not even require a mixer. Pour the hot coffee into the bowl, stirring to combine.

DateNut Bread Recipe EatingWell
from www.eatingwell.com

Allow the mixture to cool for 15 minutes. It would work just as well for breakfast this weekend as it would in a thanksgiving bread basket. The recipe is easy to follow, and the results are always delicious. Pour 1 cup (240 ml) of boiling water over the. Date nut bread is an easy quick bread that does not even require a mixer. Pour the hot coffee into the bowl, stirring to combine. This homemade date nut bread is moist, slightly dense, and simply packed with dates, pecans, and flavor! In a bowl mix the chopped dates with the baking soda and 1/8 teaspoon salt. Add the egg, vanilla, liquor, baking powder, and flour, beating gently until smooth. Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl.

DateNut Bread Recipe EatingWell

Joy Of Baking Date Nut Bread Recipe A nice warm slice with a cup of coffee or tea hits the spot! Allow the mixture to cool for 15 minutes. Date nut bread is an easy quick bread that does not even require a mixer. In a bowl mix the chopped dates with the baking soda and 1/8 teaspoon salt. A nice warm slice with a cup of coffee or tea hits the spot! Pour the hot coffee into the bowl, stirring to combine. Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl. Add the egg, vanilla, liquor, baking powder, and flour, beating gently until smooth. This homemade date nut bread is moist, slightly dense, and simply packed with dates, pecans, and flavor! The recipe is easy to follow, and the results are always delicious. It is made with dates and walnuts and has a slight hint of vanilla. Pour 1 cup (240 ml) of boiling water over the. It’s a wonderful sweet delicious bread to bake in the fall. It would work just as well for breakfast this weekend as it would in a thanksgiving bread basket.

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