Vodka Martini Straight Up Meaning at Gabriel Higgins blog

Vodka Martini Straight Up Meaning. When you order a drink “straight up,” it means that the cocktail will be prepared by shaking or stirring it with ice to chill and mix the ingredients. All vodka martini cocktails should be served “straight up” because that term simply describes cocktails that are shaken or stirred with ice, then strained. In contrast, a shaken martini. A straight up martini is stirred with ice and strained, resulting in a smoother and more velvety texture. James bond’s preference for a vodka martini “shaken, not stirred” has drinkers incorrectly thinking that the cocktail should never touch a bar spoon, while other films have. If one were to order a vodka or gin martini “straight up” it’s very likely the bartender could interpret this order to mean the drinker would like vodka or gin chilled and then served. A martini cocktail “up” basically.

Best Vodka Martini Drink Recipe How to Make Vodka Martini Cocktail
from www.esquire.com

If one were to order a vodka or gin martini “straight up” it’s very likely the bartender could interpret this order to mean the drinker would like vodka or gin chilled and then served. James bond’s preference for a vodka martini “shaken, not stirred” has drinkers incorrectly thinking that the cocktail should never touch a bar spoon, while other films have. In contrast, a shaken martini. A straight up martini is stirred with ice and strained, resulting in a smoother and more velvety texture. All vodka martini cocktails should be served “straight up” because that term simply describes cocktails that are shaken or stirred with ice, then strained. A martini cocktail “up” basically. When you order a drink “straight up,” it means that the cocktail will be prepared by shaking or stirring it with ice to chill and mix the ingredients.

Best Vodka Martini Drink Recipe How to Make Vodka Martini Cocktail

Vodka Martini Straight Up Meaning A straight up martini is stirred with ice and strained, resulting in a smoother and more velvety texture. If one were to order a vodka or gin martini “straight up” it’s very likely the bartender could interpret this order to mean the drinker would like vodka or gin chilled and then served. When you order a drink “straight up,” it means that the cocktail will be prepared by shaking or stirring it with ice to chill and mix the ingredients. James bond’s preference for a vodka martini “shaken, not stirred” has drinkers incorrectly thinking that the cocktail should never touch a bar spoon, while other films have. All vodka martini cocktails should be served “straight up” because that term simply describes cocktails that are shaken or stirred with ice, then strained. In contrast, a shaken martini. A straight up martini is stirred with ice and strained, resulting in a smoother and more velvety texture. A martini cocktail “up” basically.

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