Broiled Scallops Cast Iron at Michelle Ma blog

Broiled Scallops Cast Iron. This cast iron scallops recipe is a great option for dinner parties and family. these cast iron seared scallops are cooked in minutes and make for an effortless date night dinner that is sure to impress! It's the perfect weeknight dinner. jump to recipe print recipe. This succulent shellfish have a perfectly seared exterior and a juicy, tender center. Few dishes are as delicious and impressive as grilled scallops. 1½ pounds bay scallops, rinsed and dried. Preheat the oven broiler and line a baking sheet with parchment paper. We recommend using a cast iron skillet to achieve the perfect sear infusing these scallops with a smoky, caramelized flavor. looking for an elegant yet easy and flavorful seafood dinner? Cast iron pans are my favorite. 3 tablespoons unsalted butter, melted.

Broiled Scallops Recipe Allrecipes
from www.allrecipes.com

Few dishes are as delicious and impressive as grilled scallops. looking for an elegant yet easy and flavorful seafood dinner? jump to recipe print recipe. Preheat the oven broiler and line a baking sheet with parchment paper. 3 tablespoons unsalted butter, melted. Cast iron pans are my favorite. This succulent shellfish have a perfectly seared exterior and a juicy, tender center. these cast iron seared scallops are cooked in minutes and make for an effortless date night dinner that is sure to impress! We recommend using a cast iron skillet to achieve the perfect sear infusing these scallops with a smoky, caramelized flavor. This cast iron scallops recipe is a great option for dinner parties and family.

Broiled Scallops Recipe Allrecipes

Broiled Scallops Cast Iron Cast iron pans are my favorite. jump to recipe print recipe. looking for an elegant yet easy and flavorful seafood dinner? these cast iron seared scallops are cooked in minutes and make for an effortless date night dinner that is sure to impress! It's the perfect weeknight dinner. This cast iron scallops recipe is a great option for dinner parties and family. 3 tablespoons unsalted butter, melted. Preheat the oven broiler and line a baking sheet with parchment paper. This succulent shellfish have a perfectly seared exterior and a juicy, tender center. Few dishes are as delicious and impressive as grilled scallops. 1½ pounds bay scallops, rinsed and dried. We recommend using a cast iron skillet to achieve the perfect sear infusing these scallops with a smoky, caramelized flavor. Cast iron pans are my favorite.

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