Split Pea Soup With Ham But No Bone at Keira Leak blog

Split Pea Soup With Ham But No Bone. Season with salt and pepper. A super satisfying way to use leftover ham. A healthy split pea soup with ham that’s easy to prepare in the slow cooker, in the instant pot, or on the stovetop! Make it with a smoked ham hock, leftover ham bone, diced ham,. Heat a large pot over medium heat with the olive oil. The answer to that is no. Unlike dried beans, split peas do not need to be soaked before using them in your soup. This tasty split pea soup with ham from chef john is rich and hearty with a subtle smoky flavor; Ladle soup into bowls and serve with hearty buttered bread, a sprinkle of pepper, and fresh parsley or thyme if using. Add the onion, carrot, celery and garlic. Slow cooker and stove top instructions are. Cook, stirring, until tender, about 4 minutes. Warm, thick, and hearty, this split pea soup is a creamy old fashioned recipe that's easy to make right on the stove top.

Split Pea and Ham Soup Free Recipe Network
from freerecipenetwork.com

Ladle soup into bowls and serve with hearty buttered bread, a sprinkle of pepper, and fresh parsley or thyme if using. Cook, stirring, until tender, about 4 minutes. Make it with a smoked ham hock, leftover ham bone, diced ham,. Unlike dried beans, split peas do not need to be soaked before using them in your soup. A super satisfying way to use leftover ham. Slow cooker and stove top instructions are. This tasty split pea soup with ham from chef john is rich and hearty with a subtle smoky flavor; A healthy split pea soup with ham that’s easy to prepare in the slow cooker, in the instant pot, or on the stovetop! Warm, thick, and hearty, this split pea soup is a creamy old fashioned recipe that's easy to make right on the stove top. Add the onion, carrot, celery and garlic.

Split Pea and Ham Soup Free Recipe Network

Split Pea Soup With Ham But No Bone Heat a large pot over medium heat with the olive oil. The answer to that is no. A healthy split pea soup with ham that’s easy to prepare in the slow cooker, in the instant pot, or on the stovetop! Cook, stirring, until tender, about 4 minutes. Ladle soup into bowls and serve with hearty buttered bread, a sprinkle of pepper, and fresh parsley or thyme if using. Slow cooker and stove top instructions are. Season with salt and pepper. Make it with a smoked ham hock, leftover ham bone, diced ham,. A super satisfying way to use leftover ham. This tasty split pea soup with ham from chef john is rich and hearty with a subtle smoky flavor; Heat a large pot over medium heat with the olive oil. Warm, thick, and hearty, this split pea soup is a creamy old fashioned recipe that's easy to make right on the stove top. Unlike dried beans, split peas do not need to be soaked before using them in your soup. Add the onion, carrot, celery and garlic.

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