Couscous Fritter at Larry Lee blog

Couscous Fritter. 100 g feta cheese, crumbled. Line a small baking tray with baking parchment. Salt and pepper to taste. 2 tbs finely shopped spring onion (or chives) 1 egg. Add the couscous in a stream. 1/4 tsp turmeric or a pinch of saffron. 2 tbs finely chopped flat leaf parsley. These couscous feta cakes (or couscous fritters) are made with couscous, egg, feta cheese, bell pepper, garlic and onion. Put some gloves on and give it a good mix, making sure you have an even distribution. 200 ml of hot vegetable stock. Couscous cheddar cakes are a delicious little fritter perfect with a salad or eaten by themselves. These delicious couscous patties are a prefect way to use up leftover couscous. 1/2 cup crumbled feta cheese. Be sure to check out the other. Pre heat the oven to 220°c.

Crispy Couscous Fritter Balls with Spinach, Feta & Pine Nuts Ainsley
from www.ainsley-harriott.com

100 g feta cheese, crumbled. Pre heat the oven to 220°c. 2 tbs finely shopped spring onion (or chives) 1 egg. 200 ml of hot vegetable stock. Put some gloves on and give it a good mix, making sure you have an even distribution. These couscous feta cakes (or couscous fritters) are made with couscous, egg, feta cheese, bell pepper, garlic and onion. Salt and pepper to taste. 2 tbs finely chopped flat leaf parsley. 1/2 cup crumbled feta cheese. Line a small baking tray with baking parchment.

Crispy Couscous Fritter Balls with Spinach, Feta & Pine Nuts Ainsley

Couscous Fritter 200 ml of hot vegetable stock. In a mixing bowl put all the ingredients together. Line a small baking tray with baking parchment. Salt and pepper to taste. These delicious couscous patties are a prefect way to use up leftover couscous. 200 ml of hot vegetable stock. Add the couscous in a stream. A super easy veggie dish recipe that can be made even with leftover couscous and can be served for dinner or as an appetizer. 2 tbs finely chopped flat leaf parsley. Put some gloves on and give it a good mix, making sure you have an even distribution. Pre heat the oven to 220°c. 1/2 cup crumbled feta cheese. 2 tbs finely shopped spring onion (or chives) 1 egg. Couscous cheddar cakes are a delicious little fritter perfect with a salad or eaten by themselves. 100 g feta cheese, crumbled. 2 tablespoons chopped fresh parsley.

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