Sausage Cabbage Mushroom Soup at Cora Vega blog

Sausage Cabbage Mushroom Soup. Place cabbage, onion, potatoes, sausage, garlic, salt, and diced tomatoes in the pot. Cook and stir sausage in the hot pot until browned and crumbly, 5 to 7 minutes. In a separate bowl, whisk together balsamic vinegar, chicken broth, and condensed soup. Add the mushrooms and cook until golden, 5 to 10 minutes.

Sausage, Cabbage & Root Vegetable Soup Recipe EatingWell
from www.eatingwell.com

Place cabbage, onion, potatoes, sausage, garlic, salt, and diced tomatoes in the pot. In a separate bowl, whisk together balsamic vinegar, chicken broth, and condensed soup. Cook and stir sausage in the hot pot until browned and crumbly, 5 to 7 minutes. Add the mushrooms and cook until golden, 5 to 10 minutes.

Sausage, Cabbage & Root Vegetable Soup Recipe EatingWell

Sausage Cabbage Mushroom Soup Add the mushrooms and cook until golden, 5 to 10 minutes. In a separate bowl, whisk together balsamic vinegar, chicken broth, and condensed soup. Place cabbage, onion, potatoes, sausage, garlic, salt, and diced tomatoes in the pot. Cook and stir sausage in the hot pot until browned and crumbly, 5 to 7 minutes. Add the mushrooms and cook until golden, 5 to 10 minutes.

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