Split Pea Soup With Ground Pork at Emily Jenkins blog

Split Pea Soup With Ground Pork. This soup gets its creaminess from the peas, instead of milk or cream. Split pea soup is a classic american soup made. This best pea soup recipe is made with a ham bone and is easy to make on the stove top, instant pot, or crock pot! It's super thick and full of flavor! Place sausage, onions and celery in a large. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! Cozy up with a bowl of homemade split pea soup, rich with smoky bacon and ham—this soup is a hearty meal unto itself. Put away grandma’s recipe because this homemade split pea soup loaded up with pork confit is hands down the best around. Made with leftover pulled pork, this hearty, comforting split pea soup is the perfect meal for chilly autumn and winter nights. It uses simple ingredients, and results in a warm, filling, and rustic dish. This split pea soup with pork belly is simmered low and slow on the stovetop, resulting in a warm and flavorful dish that’s perfect for lunch or dinner.

Hearty Split Pea Soup Recipe How to Make It
from www.tasteofhome.com

Place sausage, onions and celery in a large. This best pea soup recipe is made with a ham bone and is easy to make on the stove top, instant pot, or crock pot! It uses simple ingredients, and results in a warm, filling, and rustic dish. It's super thick and full of flavor! This soup gets its creaminess from the peas, instead of milk or cream. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! Put away grandma’s recipe because this homemade split pea soup loaded up with pork confit is hands down the best around. Made with leftover pulled pork, this hearty, comforting split pea soup is the perfect meal for chilly autumn and winter nights. Cozy up with a bowl of homemade split pea soup, rich with smoky bacon and ham—this soup is a hearty meal unto itself. This split pea soup with pork belly is simmered low and slow on the stovetop, resulting in a warm and flavorful dish that’s perfect for lunch or dinner.

Hearty Split Pea Soup Recipe How to Make It

Split Pea Soup With Ground Pork This soup gets its creaminess from the peas, instead of milk or cream. Place sausage, onions and celery in a large. This best pea soup recipe is made with a ham bone and is easy to make on the stove top, instant pot, or crock pot! Made with leftover pulled pork, this hearty, comforting split pea soup is the perfect meal for chilly autumn and winter nights. It's super thick and full of flavor! It uses simple ingredients, and results in a warm, filling, and rustic dish. Split pea soup is a classic american soup made. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! Put away grandma’s recipe because this homemade split pea soup loaded up with pork confit is hands down the best around. Cozy up with a bowl of homemade split pea soup, rich with smoky bacon and ham—this soup is a hearty meal unto itself. This split pea soup with pork belly is simmered low and slow on the stovetop, resulting in a warm and flavorful dish that’s perfect for lunch or dinner. This soup gets its creaminess from the peas, instead of milk or cream.

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