Air Fryer Chips Instructions at Randy Stambaugh blog

Air Fryer Chips Instructions. Leaving the skins on, cut the potatoes into roughly 1cm/½in thick chips. Peel and cut your potatoes into thick cut chip shapes, about the size of your index finger. Scrub the potatoes to clean them, or peel if you prefer. Heat the air fryer to 180c/350f. When the chips are fully coated in cornflour, coat. First things first, prep the potatoes. Toss with the olive oil and a generous amount of salt. Then, chop up into chips and toss in the cornflour. Slice the potatoes into thin sticks or batons. Give them a peel and a wash (if needed). Transfer the fries to the air fryer basket and slide the basket into the air fryer. Slide the basket out and shake the fries. In a bowl, toss the chips, oil and salt, and mix. Cook for 12 mins at 180c.

HOMEMADE CHIPS AMAZING AIR FRYER CHIPS RECIPE COSORI AIR FRYER
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In a bowl, toss the chips, oil and salt, and mix. Cook for 12 mins at 180c. Slide the basket out and shake the fries. Toss with the olive oil and a generous amount of salt. Peel and cut your potatoes into thick cut chip shapes, about the size of your index finger. Heat the air fryer to 180c/350f. Then, chop up into chips and toss in the cornflour. Leaving the skins on, cut the potatoes into roughly 1cm/½in thick chips. Give them a peel and a wash (if needed). Transfer the fries to the air fryer basket and slide the basket into the air fryer.

HOMEMADE CHIPS AMAZING AIR FRYER CHIPS RECIPE COSORI AIR FRYER

Air Fryer Chips Instructions Scrub the potatoes to clean them, or peel if you prefer. When the chips are fully coated in cornflour, coat. Slide the basket out and shake the fries. Peel and cut your potatoes into thick cut chip shapes, about the size of your index finger. Toss with the olive oil and a generous amount of salt. Give them a peel and a wash (if needed). Slice the potatoes into thin sticks or batons. Heat the air fryer to 180c/350f. Scrub the potatoes to clean them, or peel if you prefer. In a bowl, toss the chips, oil and salt, and mix. Transfer the fries to the air fryer basket and slide the basket into the air fryer. Leaving the skins on, cut the potatoes into roughly 1cm/½in thick chips. First things first, prep the potatoes. Cook for 12 mins at 180c. Then, chop up into chips and toss in the cornflour.

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