Eggplant Involtini Nigella at Jennifer Hubbard blog

Eggplant Involtini Nigella. Set aside and allow to cool. But involtini — which translates as rolls, and is sometimes called eggplant rollatini — is really summerweight eggplant parmesan. Use a pastry brush to cover the eggplant slices in a thin layer of olive oil. Involtini di melanzane (adapted from a recipe by nigella lawson) 2 eggplants, thinly sliced (1 inch/2 cm) 2 tbsp extra virgin olive oil. Involtini means something wrapped around something else and this recipe wraps eggplant around a flavourful cheese stuffing. 3 cups (about 1 jar). Eggplant involtini with feta & pistachios, deconstructed. Sprinkle with salt and grill in the oven on high temperature until soft and slightly burnt.

Eggplant Involtini
from trendland.com

Sprinkle with salt and grill in the oven on high temperature until soft and slightly burnt. But involtini — which translates as rolls, and is sometimes called eggplant rollatini — is really summerweight eggplant parmesan. Eggplant involtini with feta & pistachios, deconstructed. Set aside and allow to cool. Involtini means something wrapped around something else and this recipe wraps eggplant around a flavourful cheese stuffing. Involtini di melanzane (adapted from a recipe by nigella lawson) 2 eggplants, thinly sliced (1 inch/2 cm) 2 tbsp extra virgin olive oil. Use a pastry brush to cover the eggplant slices in a thin layer of olive oil. 3 cups (about 1 jar).

Eggplant Involtini

Eggplant Involtini Nigella Use a pastry brush to cover the eggplant slices in a thin layer of olive oil. Use a pastry brush to cover the eggplant slices in a thin layer of olive oil. But involtini — which translates as rolls, and is sometimes called eggplant rollatini — is really summerweight eggplant parmesan. Sprinkle with salt and grill in the oven on high temperature until soft and slightly burnt. Eggplant involtini with feta & pistachios, deconstructed. Set aside and allow to cool. 3 cups (about 1 jar). Involtini di melanzane (adapted from a recipe by nigella lawson) 2 eggplants, thinly sliced (1 inch/2 cm) 2 tbsp extra virgin olive oil. Involtini means something wrapped around something else and this recipe wraps eggplant around a flavourful cheese stuffing.

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