The Best Slow Cooker Chuck Roast at Jennifer Hubbard blog

The Best Slow Cooker Chuck Roast. Start with an economical piece of meat and transform it into a succulent. This crock pot chuck roast recipe is slow cooker magic! The tough chuck roast needs about eight (or more) hours in a slow cooker to become fork tender, but the vegetables are better with a shorter cook time, so add them about four hours after the start. I used a boneless chuck roast. Choose a tough cut of beef with a good amount of marbling. We recommend using chuck roast for the best results possible. It’s also total comfort food, the kind that takes you back to your childhood dinner table. This slow cooker pot roast recipe is great for sunday lunch or anytime you crave comfort food. They tend to yield more flavor, better. Brisket or rump roast (bottom round roast) can also be used.

Slow Cooker Chuck Roast The Ultimate Comfort Food
from cookthisagainmom.com

This slow cooker pot roast recipe is great for sunday lunch or anytime you crave comfort food. Choose a tough cut of beef with a good amount of marbling. The tough chuck roast needs about eight (or more) hours in a slow cooker to become fork tender, but the vegetables are better with a shorter cook time, so add them about four hours after the start. They tend to yield more flavor, better. We recommend using chuck roast for the best results possible. Start with an economical piece of meat and transform it into a succulent. I used a boneless chuck roast. It’s also total comfort food, the kind that takes you back to your childhood dinner table. This crock pot chuck roast recipe is slow cooker magic! Brisket or rump roast (bottom round roast) can also be used.

Slow Cooker Chuck Roast The Ultimate Comfort Food

The Best Slow Cooker Chuck Roast I used a boneless chuck roast. I used a boneless chuck roast. We recommend using chuck roast for the best results possible. It’s also total comfort food, the kind that takes you back to your childhood dinner table. Start with an economical piece of meat and transform it into a succulent. The tough chuck roast needs about eight (or more) hours in a slow cooker to become fork tender, but the vegetables are better with a shorter cook time, so add them about four hours after the start. This crock pot chuck roast recipe is slow cooker magic! They tend to yield more flavor, better. This slow cooker pot roast recipe is great for sunday lunch or anytime you crave comfort food. Choose a tough cut of beef with a good amount of marbling. Brisket or rump roast (bottom round roast) can also be used.

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