Pigeon Pea Local Name at Manuel Thomas blog

Pigeon Pea Local Name. the local names are toor in marathi, tuar in hindi, arahar in bengali and assamese, rahr in nepali, shakul in persian, adhaki or tuvari. Pigeonpea, angola pea (united kingdom); Pigeon pea is a versatile legume crop that holds significant cultural,. pigeon pea, scientifically known as cajanus cajan. Some of its common names are red gram, tur, or arhar. Pigeon pea, red gram, congo pea, cajanus pea. 3.2 origin and geographical distribution the. the major producers of pigeon pea are india, myanmar, while in west africa major producers are malawi, tanzania, kenya and uganda [3]. The global production is estimated at.

Organically grown Pigeon pea Local Seeds
from www.localseeds.com.au

the local names are toor in marathi, tuar in hindi, arahar in bengali and assamese, rahr in nepali, shakul in persian, adhaki or tuvari. The global production is estimated at. Pigeon pea is a versatile legume crop that holds significant cultural,. the major producers of pigeon pea are india, myanmar, while in west africa major producers are malawi, tanzania, kenya and uganda [3]. pigeon pea, scientifically known as cajanus cajan. Pigeonpea, angola pea (united kingdom); 3.2 origin and geographical distribution the. Pigeon pea, red gram, congo pea, cajanus pea. Some of its common names are red gram, tur, or arhar.

Organically grown Pigeon pea Local Seeds

Pigeon Pea Local Name pigeon pea, scientifically known as cajanus cajan. the local names are toor in marathi, tuar in hindi, arahar in bengali and assamese, rahr in nepali, shakul in persian, adhaki or tuvari. the major producers of pigeon pea are india, myanmar, while in west africa major producers are malawi, tanzania, kenya and uganda [3]. Pigeon pea is a versatile legume crop that holds significant cultural,. Pigeonpea, angola pea (united kingdom); pigeon pea, scientifically known as cajanus cajan. The global production is estimated at. 3.2 origin and geographical distribution the. Some of its common names are red gram, tur, or arhar. Pigeon pea, red gram, congo pea, cajanus pea.

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