Breakfast Tortilla Stack at Jesse Sauers blog

Breakfast Tortilla Stack. All you need is a cookie cutter and some frying oil to turn those 'tillas into flaky rounds that reveal wavy, puffy layers when fried or baked. Those leftover flour tortillas languishing in the back of your fridge? 1/2 cup shredded cheddar cheese. I add a homemade roasted salsa that comes. Serve with sour cream and guacamole. Top a whole wheat tortilla. We can’t think of a warmer welcome to the day than waking up to a towering pile of these savory breakfast tortilla and egg stacks. This easy breakfast tortilla fold technique went viral on tiktok and it's genius. Need a breakfast that will keep you full all morning long? Egg, veggie, and cheese omelets baked in tortilla cups for a super convenient. This breakfast tortilla stack has flour tortillas that are layered with scrambled eggs. 2 or 3 tablespoons salsa. Repeat layers twice with remaining tortillas and mince mixture, finishing with a tortilla. 4 heaping tablespoons refried beans. Bake for 20 to 25 minutes or until top is golden.

Need a breakfast that will keep you full all morning long? Serve with sour cream and guacamole. Egg, veggie, and cheese omelets baked in tortilla cups for a super convenient. 1/2 cup shredded cheddar cheese. 2 or 3 tablespoons salsa. This breakfast tortilla stack has flour tortillas that are layered with scrambled eggs. Repeat layers twice with remaining tortillas and mince mixture, finishing with a tortilla. I add a homemade roasted salsa that comes. Those leftover flour tortillas languishing in the back of your fridge? All you need is a cookie cutter and some frying oil to turn those 'tillas into flaky rounds that reveal wavy, puffy layers when fried or baked.

Brunch on this! Here’s a delicious baked Breakfast Tortilla and Egg

Breakfast Tortilla Stack Repeat layers twice with remaining tortillas and mince mixture, finishing with a tortilla. We can’t think of a warmer welcome to the day than waking up to a towering pile of these savory breakfast tortilla and egg stacks. All you need is a cookie cutter and some frying oil to turn those 'tillas into flaky rounds that reveal wavy, puffy layers when fried or baked. 2 or 3 tablespoons salsa. Those leftover flour tortillas languishing in the back of your fridge? Serve with sour cream and guacamole. 1/2 cup shredded cheddar cheese. This easy breakfast tortilla fold technique went viral on tiktok and it's genius. It takes a regular tortilla breakfast wrap to the next level. Repeat layers twice with remaining tortillas and mince mixture, finishing with a tortilla. Egg, veggie, and cheese omelets baked in tortilla cups for a super convenient. This breakfast tortilla stack has flour tortillas that are layered with scrambled eggs. 4 heaping tablespoons refried beans. Need a breakfast that will keep you full all morning long? Bake for 20 to 25 minutes or until top is golden. Top a whole wheat tortilla.