Spicy Tuna Dip Recipe at Nancy Sheridan blog

Spicy Tuna Dip Recipe. Garnish the dip with some chopped green onions or fresh chopped parsley to the top of the dip for added color. Try this spicy tuna dip recipe for a delicious and easy appetizer! If you don’t like old bay seasoning, try substituting with cajun seasoning. Creamy, zesty, and full of flavor, it’s perfect for parties or a tasty. This hot tuna dip is addictive! This dip is sure to be a hit at your next party or gathering, made with canned tuna, dill, onions, pickles, and a creamy mayo dressing. Once cooled, finely dice the tuna or shred it with a fork, depending on your preferred texture. After searing, set the tuna aside to cool. Add the tuna, mayo, sriracha, soy sauce, toasted sesame oil, rice vinegar, and ginger paste to a small blender. This spicy tuna dip comes together in 20 minutes and can quickly become your new favorite comfort food! Chunks of tuna, gruyere cheese and a hint of heat will have guests begging for more.

This tuna dip recipe is a delicious and easytomake appetizer or snack
from www.pinterest.com

After searing, set the tuna aside to cool. This hot tuna dip is addictive! This spicy tuna dip comes together in 20 minutes and can quickly become your new favorite comfort food! Creamy, zesty, and full of flavor, it’s perfect for parties or a tasty. This dip is sure to be a hit at your next party or gathering, made with canned tuna, dill, onions, pickles, and a creamy mayo dressing. Try this spicy tuna dip recipe for a delicious and easy appetizer! If you don’t like old bay seasoning, try substituting with cajun seasoning. Chunks of tuna, gruyere cheese and a hint of heat will have guests begging for more. Garnish the dip with some chopped green onions or fresh chopped parsley to the top of the dip for added color. Once cooled, finely dice the tuna or shred it with a fork, depending on your preferred texture.

This tuna dip recipe is a delicious and easytomake appetizer or snack

Spicy Tuna Dip Recipe Garnish the dip with some chopped green onions or fresh chopped parsley to the top of the dip for added color. Add the tuna, mayo, sriracha, soy sauce, toasted sesame oil, rice vinegar, and ginger paste to a small blender. This spicy tuna dip comes together in 20 minutes and can quickly become your new favorite comfort food! Once cooled, finely dice the tuna or shred it with a fork, depending on your preferred texture. Chunks of tuna, gruyere cheese and a hint of heat will have guests begging for more. Creamy, zesty, and full of flavor, it’s perfect for parties or a tasty. If you don’t like old bay seasoning, try substituting with cajun seasoning. Try this spicy tuna dip recipe for a delicious and easy appetizer! Garnish the dip with some chopped green onions or fresh chopped parsley to the top of the dip for added color. This dip is sure to be a hit at your next party or gathering, made with canned tuna, dill, onions, pickles, and a creamy mayo dressing. This hot tuna dip is addictive! After searing, set the tuna aside to cool.

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