Sausage And Potato Galette at Isabel Francine blog

Sausage And Potato Galette. This asiago, garlic and rosemary potato galette is rich, savory and unbelievably delicious! Sprinkle salt, pepper, and some rosemary on top of each. Perfect for a light lunch, dinner or even brunch!. This potato galette is savory, elegant, and crispy! For its part, the potato galette is a decidedly savory skillet cake made from layers of thinly sliced potatoes that have been tossed with butter, herbs, and shallots. Take the plain edges of the dough and fold it over to the center, folding the crust on top of each other a bit, too. Filling breakfast sausages, tender yukon gold potatoes, and fennel makes up this deliciously rich, flaky, and savory potato galette! Thinly sliced yukon golds are infused with the subtle flavors of thyme, shallots, and parmesan, then enveloped in a buttery. With a perfectly crisp exterior, a creamy, cheesy interior and mellow notes of garlic and rosemary, this galette potato recipe is sure to wow! This delightful savoury dish combines the rustic charm of thinly sliced potatoes with the rich, smoky flavours of montbéliard sausage, all wrapped up in a golden, crispy galette. This savory potato, sausage and rosemary galette is the perfect holiday treat. Sprinkle the sausage on top of the potatoes. Whether you’re looking for a hearty breakfast option or a satisfying dinner, this recipe is sure to please your taste buds.

Baked Sausages And Potatoes Recipe Melanie Cooks
from www.melaniecooks.com

This potato galette is savory, elegant, and crispy! Whether you’re looking for a hearty breakfast option or a satisfying dinner, this recipe is sure to please your taste buds. Thinly sliced yukon golds are infused with the subtle flavors of thyme, shallots, and parmesan, then enveloped in a buttery. This delightful savoury dish combines the rustic charm of thinly sliced potatoes with the rich, smoky flavours of montbéliard sausage, all wrapped up in a golden, crispy galette. Filling breakfast sausages, tender yukon gold potatoes, and fennel makes up this deliciously rich, flaky, and savory potato galette! With a perfectly crisp exterior, a creamy, cheesy interior and mellow notes of garlic and rosemary, this galette potato recipe is sure to wow! Sprinkle the sausage on top of the potatoes. Perfect for a light lunch, dinner or even brunch!. For its part, the potato galette is a decidedly savory skillet cake made from layers of thinly sliced potatoes that have been tossed with butter, herbs, and shallots. Take the plain edges of the dough and fold it over to the center, folding the crust on top of each other a bit, too.

Baked Sausages And Potatoes Recipe Melanie Cooks

Sausage And Potato Galette Whether you’re looking for a hearty breakfast option or a satisfying dinner, this recipe is sure to please your taste buds. With a perfectly crisp exterior, a creamy, cheesy interior and mellow notes of garlic and rosemary, this galette potato recipe is sure to wow! This asiago, garlic and rosemary potato galette is rich, savory and unbelievably delicious! This potato galette is savory, elegant, and crispy! This delightful savoury dish combines the rustic charm of thinly sliced potatoes with the rich, smoky flavours of montbéliard sausage, all wrapped up in a golden, crispy galette. Perfect for a light lunch, dinner or even brunch!. Whether you’re looking for a hearty breakfast option or a satisfying dinner, this recipe is sure to please your taste buds. Sprinkle salt, pepper, and some rosemary on top of each. Take the plain edges of the dough and fold it over to the center, folding the crust on top of each other a bit, too. For its part, the potato galette is a decidedly savory skillet cake made from layers of thinly sliced potatoes that have been tossed with butter, herbs, and shallots. Thinly sliced yukon golds are infused with the subtle flavors of thyme, shallots, and parmesan, then enveloped in a buttery. Filling breakfast sausages, tender yukon gold potatoes, and fennel makes up this deliciously rich, flaky, and savory potato galette! Sprinkle the sausage on top of the potatoes. This savory potato, sausage and rosemary galette is the perfect holiday treat.

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