Giada Quinoa Granola at John Gooch blog

Giada Quinoa Granola.  — this quinoa granola isn't overly powerful in flavor but instead, is a nice boost to a morning parfait or granola bowl.  — a favorite breakfast treat of mine, this granola uses agave, which is better for you than sugar or maple syrup. Prepare yourself for the crispiest, crunchiest, most delectable granola you’ve ever had. I can whip up a batch in about 5 minutes. Place over medium heat and bring to a low simmer. Spoon the “oatmeal” into 2. It’s all about the quinoa flakes, which are lighter in texture than oats and readily form the kinds of clusters you’re looking for when making granola. Full recipe on @thegiadzy | instagram.  — because quinoa flakes are softer and more delicate than oats, they help to bring together ingredients and create gorgeous granola clusters. Add the quinoa, unsweetened almond milk and salt to a small saucepan.  — it’s so easy and is the best snack to have on hand for a busy week!  — quinoa flake granola. Simmer the mixture for 3 minutes.

Quinoa Granola Recipe Food Fanatic
from www.foodfanatic.com

 — because quinoa flakes are softer and more delicate than oats, they help to bring together ingredients and create gorgeous granola clusters. Simmer the mixture for 3 minutes.  — this quinoa granola isn't overly powerful in flavor but instead, is a nice boost to a morning parfait or granola bowl. Spoon the “oatmeal” into 2. Place over medium heat and bring to a low simmer. I can whip up a batch in about 5 minutes.  — a favorite breakfast treat of mine, this granola uses agave, which is better for you than sugar or maple syrup. Full recipe on @thegiadzy | instagram. Prepare yourself for the crispiest, crunchiest, most delectable granola you’ve ever had.  — it’s so easy and is the best snack to have on hand for a busy week!

Quinoa Granola Recipe Food Fanatic

Giada Quinoa Granola Prepare yourself for the crispiest, crunchiest, most delectable granola you’ve ever had. I can whip up a batch in about 5 minutes. Place over medium heat and bring to a low simmer.  — quinoa flake granola.  — because quinoa flakes are softer and more delicate than oats, they help to bring together ingredients and create gorgeous granola clusters. Simmer the mixture for 3 minutes. Full recipe on @thegiadzy | instagram.  — it’s so easy and is the best snack to have on hand for a busy week! Spoon the “oatmeal” into 2. It’s all about the quinoa flakes, which are lighter in texture than oats and readily form the kinds of clusters you’re looking for when making granola. Add the quinoa, unsweetened almond milk and salt to a small saucepan. Prepare yourself for the crispiest, crunchiest, most delectable granola you’ve ever had.  — a favorite breakfast treat of mine, this granola uses agave, which is better for you than sugar or maple syrup.  — this quinoa granola isn't overly powerful in flavor but instead, is a nice boost to a morning parfait or granola bowl.

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