Pumpkin Peel Crisps at Paul Myres blog

Pumpkin Peel Crisps. 3 tbsp oil + oil for frying. These baked pumpkin chips are a crunchy, healthy and easy snack. I find this easier to do with a small vegetable knife. 1m+ visitors in the past month Add skins to a bowl, sprinkle well with salt and toss well. Wash the pumpkin, then remove the skin in small, thin pieces. Cut pumpkin ribs into chips. Carefully cut the skin off the pumpkin into long, thin slices — as thin as you can manage. Start by peeling the mini pumpkins, seeding them, and cutting them into 1/2 inch slices. Allow the salt to extract out some moisture (approx 15 minutes). 🎃 pumpkin chips air fryer recipe. Add skins to a large bowl, sprinkle liberally with kosher salt and toss well. Make each chip half a cm or 0.197 inches thick (not thinner. Easily make these tasty air fried pumpkin chips. Drain the water and pay dry the pieces with a paper towel.

Start by peeling the mini pumpkins, seeding them, and cutting them into 1/2 inch slices. 🎃 pumpkin chips air fryer recipe. Wash the pumpkin, then remove the skin in small, thin pieces. Easily make these tasty air fried pumpkin chips. I find this easier to do with a small vegetable knife. Carefully cut the skin off the pumpkin into long, thin slices — as thin as you can manage. These baked pumpkin chips are a crunchy, healthy and easy snack. Allow the salt to extract out some moisture (approx 15 minutes). If you enjoy the flavor of pumpkin, these chips are a great alternative to regular potato chips. 3 tbsp oil + oil for frying.

How to Make a Pumpkin Peel

Pumpkin Peel Crisps Cut pumpkin ribs into chips. Carefully cut the skin off the pumpkin into long, thin slices — as thin as you can manage. Wash the pumpkin, then remove the skin in small, thin pieces. I find this easier to do with a small vegetable knife. Allow the salt to extract out some moisture (approx 15 minutes). Peel skin of each rib using a potato peeler. Make each chip half a cm or 0.197 inches thick (not thinner. 1m+ visitors in the past month Add skins to a bowl, sprinkle well with salt and toss well. Let sit for 10 minutes before baking to allow the salt to draw out some of the moisture in the raw pumpkin crisps. Clean out your pumpkin and then cut into manageable pieces so that you. These baked pumpkin chips are a crunchy, healthy and easy snack. If you enjoy the flavor of pumpkin, these chips are a great alternative to regular potato chips. Add skins to a large bowl, sprinkle liberally with kosher salt and toss well. Cut pumpkin ribs into chips. Drain the water and pay dry the pieces with a paper towel.