Cheese Fondue Recipe With Bacon at Walter Cargill blog

Cheese Fondue Recipe With Bacon. Soft pretzel bites and halved miniature sweet peppers. Add crispy bacon bits for a smoky and savory twist. We’re keeping it retro and cheesy today. Substitute 1 pound mild monterey jack and ½ pound aged monterey jack (or use all mild). 1 jalapeno pepper, seeded and chopped, optional. 1 pound process velveeta, cubed. This spin on the classic swiss style fondue includes old cheddar and salty bacon. Just before serving, stir in 1½ to 2 tablespoons. Easily prepare it up to 2 days in advance and reheat for smooth, creamy perfection. Pull out your skewers, because it’s time. Bacon cheddar cheese fondue is an amazing. 1 loaf (1 pound) french bread, cubed. The saltiness of bacon pairs nicely with cheddar cheese. Place the ramekin on a baking sheet. Use a stovetop, ceramic bowl, or mini.

Bacon Cheddar Fondue
from thelatefarmer.com

1 pound process velveeta, cubed. 4 to 5 bacon strips, diced. Add crispy bacon bits for a smoky and savory twist. Bacon cheddar cheese fondue is an amazing. Soft pretzel bites and halved miniature sweet peppers. Use a stovetop, ceramic bowl, or mini. Pull out your skewers, because it’s time. Bake for 8 minutes or until the cheese has melted. The saltiness of bacon pairs nicely with cheddar cheese. Substitute 1 pound mild monterey jack and ½ pound aged monterey jack (or use all mild).

Bacon Cheddar Fondue

Cheese Fondue Recipe With Bacon The saltiness of bacon pairs nicely with cheddar cheese. 4 to 5 bacon strips, diced. Add crispy bacon bits for a smoky and savory twist. Use a stovetop, ceramic bowl, or mini. 1 loaf (1 pound) french bread, cubed. 1 pound process velveeta, cubed. Bake for 8 minutes or until the cheese has melted. Easily prepare it up to 2 days in advance and reheat for smooth, creamy perfection. Bacon cheddar cheese fondue is an amazing. This spin on the classic swiss style fondue includes old cheddar and salty bacon. We’re keeping it retro and cheesy today. 1 jalapeno pepper, seeded and chopped, optional. Soft pretzel bites and halved miniature sweet peppers. The saltiness of bacon pairs nicely with cheddar cheese. Pull out your skewers, because it’s time. Just before serving, stir in 1½ to 2 tablespoons.

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