Mussels Recipe Chorizo at Joan Lucinda blog

Mussels Recipe Chorizo. Mussels with chorizo and tomatoes. Used 1 med onion, 2 cloves garlic, 1/4 lb chorizo; We steamed 1.5 lbs of mussels with it and added to pasta. Pour in the red wine, increase the heat and bubble for 1 minute, then add the chopped tomatoes, smoked paprika and hot paprika. These are a hot take on the classic, quite literally…the chorizo and the serrano peppers really. Few things beat classic white wine and herb butter mussels with crusty bread. Steamed mussels with tomato and chorizo broth. Spanish chorizo, shallots, white wine, fennel. These salty mussels and rich, spicy sauce get a fresh boost from the parsley. Lower the heat, add the chopped onion and soften for 5 minutes. The best recipe for mussels. Make a quick tomato and chorizo sauce, throw in the. Sweet cherry tomatoes, earthy chorizo, and a splash of wine do the heavy lifting. Mussels with chorizo is a delicious way to cook mussels and so easy to make. 1 diced tomato, some red pepper flakes, and 1/2 cup wine.

Chorizo mussels
from www.thestaffcanteen.com

We steamed 1.5 lbs of mussels with it and added to pasta. Pour in the red wine, increase the heat and bubble for 1 minute, then add the chopped tomatoes, smoked paprika and hot paprika. These are a hot take on the classic, quite literally…the chorizo and the serrano peppers really. 1 diced tomato, some red pepper flakes, and 1/2 cup wine. Sweet cherry tomatoes, earthy chorizo, and a splash of wine do the heavy lifting. These salty mussels and rich, spicy sauce get a fresh boost from the parsley. Mussels with chorizo is a delicious way to cook mussels and so easy to make. Few things beat classic white wine and herb butter mussels with crusty bread. Mussels with chorizo and tomatoes. The best recipe for mussels.

Chorizo mussels

Mussels Recipe Chorizo Few things beat classic white wine and herb butter mussels with crusty bread. Spanish chorizo, shallots, white wine, fennel. The best recipe for mussels. Lower the heat, add the chopped onion and soften for 5 minutes. Place a large pan over a high heat, add a splash of olive oil and fry the chorizo for 2 minutes. We steamed 1.5 lbs of mussels with it and added to pasta. Make a quick tomato and chorizo sauce, throw in the. Few things beat classic white wine and herb butter mussels with crusty bread. Serve with sourdough for a hearty meal. These are a hot take on the classic, quite literally…the chorizo and the serrano peppers really. Sweet cherry tomatoes, earthy chorizo, and a splash of wine do the heavy lifting. Mussels with chorizo is a delicious way to cook mussels and so easy to make. Pour in the red wine, increase the heat and bubble for 1 minute, then add the chopped tomatoes, smoked paprika and hot paprika. Used 1 med onion, 2 cloves garlic, 1/4 lb chorizo; Mussels with chorizo and tomatoes. 1 diced tomato, some red pepper flakes, and 1/2 cup wine.

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