German Ham Balls at Krystal Kathy blog

German Ham Balls. When life gives you sauerkraut, you pretty much have to make a batch of these tangy. The most common sauerkraut ball recipe in akron uses ham, but ground beef, sausage and vegetarian balls aren’t that hard to find. Delicious sauerkraut balls are tangy, salty, and creamy ham and sauerkraut rolled into balls and covered in seasoned breadcrumbs then. Submitted by nc state trooper. 30 minutes prep & cook. They are most commonly fried but can also be baked and while potatoes are present in nearly every recipe the accompanying ingredients often change. 16 ounce can sauerkraut, drained, squeezed dry and chopped. These fried sauerkraut balls are deliciously tangy.

Ham Balls Recipe Allrecipes
from www.allrecipes.com

These fried sauerkraut balls are deliciously tangy. 30 minutes prep & cook. Submitted by nc state trooper. Delicious sauerkraut balls are tangy, salty, and creamy ham and sauerkraut rolled into balls and covered in seasoned breadcrumbs then. 16 ounce can sauerkraut, drained, squeezed dry and chopped. They are most commonly fried but can also be baked and while potatoes are present in nearly every recipe the accompanying ingredients often change. When life gives you sauerkraut, you pretty much have to make a batch of these tangy. The most common sauerkraut ball recipe in akron uses ham, but ground beef, sausage and vegetarian balls aren’t that hard to find.

Ham Balls Recipe Allrecipes

German Ham Balls When life gives you sauerkraut, you pretty much have to make a batch of these tangy. Submitted by nc state trooper. These fried sauerkraut balls are deliciously tangy. Delicious sauerkraut balls are tangy, salty, and creamy ham and sauerkraut rolled into balls and covered in seasoned breadcrumbs then. 16 ounce can sauerkraut, drained, squeezed dry and chopped. 30 minutes prep & cook. When life gives you sauerkraut, you pretty much have to make a batch of these tangy. They are most commonly fried but can also be baked and while potatoes are present in nearly every recipe the accompanying ingredients often change. The most common sauerkraut ball recipe in akron uses ham, but ground beef, sausage and vegetarian balls aren’t that hard to find.

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