Easy Flank Steak Fajitas at Zoe Burdett blog

Easy Flank Steak Fajitas. Season steak with chili powder mixture. Remove the steak and set aside to rest while you cook the veggies, then slice thinly. Place the steak and vegetables in a single layer in the air fryer basket. Heat a large skillet over high heat. Add the steak back in, stir to combine and top with cilantro and lime juice and cook. In a medium bowl, whisk together soy sauce, lime juice, garlic, sugar, ground chile, oregano, cumin, cayenne, and 2 tablespoons cilantro until sugar is dissolved. Slowly add oil while whisking constantly. In a small bowl, combine chili powder, cumin, paprika, garlic, 1 teaspoon salt and 1/2 teaspoon pepper. These tender beef fajitas are the perfect easy weeknight meal, just add tortillas and all your favorite toppings, salsa, and more. Preheat the air fryer to 380°f. Brush steak with 1 tablespoon. Serve the steak fajitas with warm flour tortillas and your choice of toppings. Mince 2 cloves of garlic.

Super Easy Steak Fajitas (in one skillet!) Dinner, then Dessert
from dinnerthendessert.com

Remove the steak and set aside to rest while you cook the veggies, then slice thinly. Heat a large skillet over high heat. In a medium bowl, whisk together soy sauce, lime juice, garlic, sugar, ground chile, oregano, cumin, cayenne, and 2 tablespoons cilantro until sugar is dissolved. Place the steak and vegetables in a single layer in the air fryer basket. Brush steak with 1 tablespoon. Serve the steak fajitas with warm flour tortillas and your choice of toppings. These tender beef fajitas are the perfect easy weeknight meal, just add tortillas and all your favorite toppings, salsa, and more. Season steak with chili powder mixture. Slowly add oil while whisking constantly. Add the steak back in, stir to combine and top with cilantro and lime juice and cook.

Super Easy Steak Fajitas (in one skillet!) Dinner, then Dessert

Easy Flank Steak Fajitas Season steak with chili powder mixture. Slowly add oil while whisking constantly. In a small bowl, combine chili powder, cumin, paprika, garlic, 1 teaspoon salt and 1/2 teaspoon pepper. Brush steak with 1 tablespoon. Heat a large skillet over high heat. Season steak with chili powder mixture. Mince 2 cloves of garlic. Remove the steak and set aside to rest while you cook the veggies, then slice thinly. Place the steak and vegetables in a single layer in the air fryer basket. Serve the steak fajitas with warm flour tortillas and your choice of toppings. These tender beef fajitas are the perfect easy weeknight meal, just add tortillas and all your favorite toppings, salsa, and more. Add the steak back in, stir to combine and top with cilantro and lime juice and cook. Preheat the air fryer to 380°f. In a medium bowl, whisk together soy sauce, lime juice, garlic, sugar, ground chile, oregano, cumin, cayenne, and 2 tablespoons cilantro until sugar is dissolved.

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