Yellow Split Pea Soup With Ham Instant Pot at Zoe Burdett blog

Yellow Split Pea Soup With Ham Instant Pot. In 6 or 8 quart instant pot, add onion, carrots, garlic, split peas, potatoes, ham (soup) bones or diced ham, water or stock, salt, pepper and bay. Add the split peas, diced ham, chicken broth, and water, and then cook under high pressure for fifteen minutes. Set the steam release knob to the sealing position. Cancel the sauté function and choose pressure. Saute until the onion softens, about five. Start by sautéing onion, celery, carrots, and dried herbs directly in the instant pot on the sauté setting. How to make split pea soup in the instant pot. When the cook time is up, quick release the. Pour in ½ cup (125ml) unsalted chicken stock. Add ham and cook for 1 minute. Pressure cook for 15 minutes. Stir in the split peas. Place the lid on the pot and lock it in place.

Easy Split Pea Soup With Ham Hock at Melinda Malone blog
from joiulusza.blob.core.windows.net

Saute until the onion softens, about five. Pressure cook for 15 minutes. Start by sautéing onion, celery, carrots, and dried herbs directly in the instant pot on the sauté setting. Cancel the sauté function and choose pressure. When the cook time is up, quick release the. Set the steam release knob to the sealing position. Place the lid on the pot and lock it in place. Stir in the split peas. How to make split pea soup in the instant pot. Pour in ½ cup (125ml) unsalted chicken stock.

Easy Split Pea Soup With Ham Hock at Melinda Malone blog

Yellow Split Pea Soup With Ham Instant Pot Add ham and cook for 1 minute. Start by sautéing onion, celery, carrots, and dried herbs directly in the instant pot on the sauté setting. Saute until the onion softens, about five. Pressure cook for 15 minutes. Place the lid on the pot and lock it in place. Add the split peas, diced ham, chicken broth, and water, and then cook under high pressure for fifteen minutes. When the cook time is up, quick release the. Stir in the split peas. Set the steam release knob to the sealing position. In 6 or 8 quart instant pot, add onion, carrots, garlic, split peas, potatoes, ham (soup) bones or diced ham, water or stock, salt, pepper and bay. Cancel the sauté function and choose pressure. Add ham and cook for 1 minute. Pour in ½ cup (125ml) unsalted chicken stock. How to make split pea soup in the instant pot.

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