Pierogi Etymology at Margaret Suarez blog

Pierogi Etymology. (n.) also pierogi, pirog, polish ravioli; The word is found in recorded evidence dating back to the 17 th century, but the dish likely made its way to polish territories much earlier. Small dumpling made of dough stuffed with potato, cheese, etc., 1854, via. The word “pierogi” [pʲɛˈrɔgʲi], which is the plural form of pieróg [ˈpʲɛruk], is a term used for filled dumplings. Pierogi, one or more dumplings of polish origin, made of unleavened dough filled with meat, vegetables, or fruit and boiled or fried or both. Pierogi, were originally known in poland as “pirogi,” because “pirogi” is the slavic name for a ceremonial cake used in ancient sun worship. In polish pierogi is the plural form of pieróg (“dumpling”), but in english the word pierogi is usually treated as either singular or plural.

FilePierogi 0701.JPG Wikipedia
from en.wikipedia.org

Pierogi, were originally known in poland as “pirogi,” because “pirogi” is the slavic name for a ceremonial cake used in ancient sun worship. The word “pierogi” [pʲɛˈrɔgʲi], which is the plural form of pieróg [ˈpʲɛruk], is a term used for filled dumplings. In polish pierogi is the plural form of pieróg (“dumpling”), but in english the word pierogi is usually treated as either singular or plural. Pierogi, one or more dumplings of polish origin, made of unleavened dough filled with meat, vegetables, or fruit and boiled or fried or both. Small dumpling made of dough stuffed with potato, cheese, etc., 1854, via. The word is found in recorded evidence dating back to the 17 th century, but the dish likely made its way to polish territories much earlier. (n.) also pierogi, pirog, polish ravioli;

FilePierogi 0701.JPG Wikipedia

Pierogi Etymology In polish pierogi is the plural form of pieróg (“dumpling”), but in english the word pierogi is usually treated as either singular or plural. Pierogi, were originally known in poland as “pirogi,” because “pirogi” is the slavic name for a ceremonial cake used in ancient sun worship. The word is found in recorded evidence dating back to the 17 th century, but the dish likely made its way to polish territories much earlier. The word “pierogi” [pʲɛˈrɔgʲi], which is the plural form of pieróg [ˈpʲɛruk], is a term used for filled dumplings. (n.) also pierogi, pirog, polish ravioli; Pierogi, one or more dumplings of polish origin, made of unleavened dough filled with meat, vegetables, or fruit and boiled or fried or both. Small dumpling made of dough stuffed with potato, cheese, etc., 1854, via. In polish pierogi is the plural form of pieróg (“dumpling”), but in english the word pierogi is usually treated as either singular or plural.

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