Melon Gazpacho With Ham Crostini at Jasper Macalister blog

Melon Gazpacho With Ham Crostini. 1 pound melon (any sweet variety), peeled, seeded, and cubed. This sweet melon gazpacho is a refreshing light summer meal or starter. 5 ounces (100 grams) iberian ham, thinly sliced. Packed with plenty of flavour and topped with crispy parma ham, this dish has under 250 calories per serving Suggest a better description source: Grab these key ingredients (along with a few others) and you'll be ready to start! Fresh, sweet cantaloupe makes this gazpacho super refreshing and is one of my favorite variations of gazpacho! While the soup chills, spread the aïoli on the grilled bread and top with the ham. Try this melon gazpacho with ham crostini recipe, or contribute your own. 160g white bread, crust removed. 1 clove of garlic, peeled. Finely dice the remaining 1 cup cantaloupe. 1 friarielli pepper (or substitute with a mild chili pepper), seeds removed and chopped. Want to recreate this refreshing melon gazpacho for summer? 1 cucumber, peeled, seeded, and chopped.

Spicy Watermelon Gazpacho (Cold Soup) ThePepperCook
from www.thepeppercook.com

Suggest a better description source: Fresh, sweet cantaloupe makes this gazpacho super refreshing and is one of my favorite variations of gazpacho! 1 cucumber, peeled, seeded, and chopped. There's few foods more popular in spain than tomatoes! 1 tablespoon of apple cider vinegar. 1 pound melon (any sweet variety), peeled, seeded, and cubed. Want to recreate this refreshing melon gazpacho for summer? Melon gazpacho with ham crostini recipes with ingredients,nutritions,instructions and related recipes 160g white bread, crust removed. 5 ounces (100 grams) iberian ham, thinly sliced.

Spicy Watermelon Gazpacho (Cold Soup) ThePepperCook

Melon Gazpacho With Ham Crostini 160g white bread, crust removed. Finely dice the remaining 1 cup cantaloupe. Grab these key ingredients (along with a few others) and you'll be ready to start! Melon gazpacho with ham crostini recipes with ingredients,nutritions,instructions and related recipes 1 tablespoon of apple cider vinegar. 160g white bread, crust removed. Suggest a better description source: This sweet melon gazpacho is a refreshing light summer meal or starter. 1 clove of garlic, peeled. Want to recreate this refreshing melon gazpacho for summer? While the soup chills, spread the aïoli on the grilled bread and top with the ham. Try this melon gazpacho with ham crostini recipe, or contribute your own. 1 cucumber, peeled, seeded, and chopped. 1 friarielli pepper (or substitute with a mild chili pepper), seeds removed and chopped. 1 pound melon (any sweet variety), peeled, seeded, and cubed. 5 ounces (100 grams) iberian ham, thinly sliced.

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