Chocolate Muffins Using Self Raising Flour at Jack Maughan blog

Chocolate Muffins Using Self Raising Flour. 50 g cold butter or margarine. Beat the eggs and chelsea white sugar together. Preheat oven to 180°c bake. These muffins are not too sweet so they rise high and are perfect with chocolate chps. Heat the oven to 190°c. Grease a twelve hole muffin tin with butter. 100 g milk chocolate chips. Fold in until just combined. Everybody needs a basic muffin recipe that’s easy to make and always a family. In a separate bowl, combine the flour, cocoa powder, baking powder and salt. These easy chocolate muffins can be whipped up in no time at all. Add the milk, butter and vanilla essence. 50 g dark chocolate chips. Light, gooey, triple chocolate muffins that everyone will love! In another large mixing bowl, using a balloon whisk, whisk the self raising flour and caster sugar until combined

Easy Chocolate Cupcakes Beyond Frosting
from beyondfrosting.com

50 g dark chocolate chips. Add the milk, butter and vanilla essence. Light, gooey, triple chocolate muffins that everyone will love! Fold in until just combined. Preheat oven to 180°c bake. These easy chocolate muffins can be whipped up in no time at all. 50 g cold butter or margarine. These muffins are not too sweet so they rise high and are perfect with chocolate chps. In a separate bowl, combine the flour, cocoa powder, baking powder and salt. Grease a twelve hole muffin tin with butter.

Easy Chocolate Cupcakes Beyond Frosting

Chocolate Muffins Using Self Raising Flour Add the milk, butter and vanilla essence. 50 g dark chocolate chips. Grease a twelve hole muffin tin with butter. Fold in until just combined. Light, gooey, triple chocolate muffins that everyone will love! Preheat oven to 180°c bake. 100 g milk chocolate chips. 50 g cold butter or margarine. Add the milk, butter and vanilla essence. Everybody needs a basic muffin recipe that’s easy to make and always a family. Beat the eggs and chelsea white sugar together. In another large mixing bowl, using a balloon whisk, whisk the self raising flour and caster sugar until combined Heat the oven to 190°c. These easy chocolate muffins can be whipped up in no time at all. These muffins are not too sweet so they rise high and are perfect with chocolate chps. In a separate bowl, combine the flour, cocoa powder, baking powder and salt.

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