Soup Definition In British at Mary Loper blog

Soup Definition In British. Broth , bisque , chowder , consommé more synonyms of soup Uk /suːp/ noun (mass noun) 1. In water, often eaten as the first course of a. A usually hot, liquid food made from vegetables, meat, or fish: Soup meaning, definition, what is soup: Soup (countable and uncountable, plural soups) any of various dishes commonly made by combining liquids, such as water or. A liquid food prepared by boiling, usually consisting of an extract of meat with other. Soup is liquid food made by boiling meat, fish, or vegetables in water. A liquid dish, typically savoury and made by boiling meat, fish, or vegetables etc. A usually hot, liquid food…. A liquid food made by boiling meat, vegetables, etc. Cooked liquid food, often containing sma.: In oed second edition (1989) 1.a.i. In stock or water a bowl of.

Pea soup definition and meaning Collins English Dictionary
from www.collinsdictionary.com

A usually hot, liquid food…. Cooked liquid food, often containing sma.: In stock or water a bowl of. Soup is liquid food made by boiling meat, fish, or vegetables in water. In oed second edition (1989) 1.a.i. A liquid dish, typically savoury and made by boiling meat, fish, or vegetables etc. A liquid food prepared by boiling, usually consisting of an extract of meat with other. Uk /suːp/ noun (mass noun) 1. Broth , bisque , chowder , consommé more synonyms of soup A usually hot, liquid food made from vegetables, meat, or fish:

Pea soup definition and meaning Collins English Dictionary

Soup Definition In British Soup is liquid food made by boiling meat, fish, or vegetables in water. Soup is liquid food made by boiling meat, fish, or vegetables in water. Cooked liquid food, often containing sma.: A usually hot, liquid food…. A liquid dish, typically savoury and made by boiling meat, fish, or vegetables etc. Broth , bisque , chowder , consommé more synonyms of soup In stock or water a bowl of. Uk /suːp/ noun (mass noun) 1. Soup (countable and uncountable, plural soups) any of various dishes commonly made by combining liquids, such as water or. A liquid food prepared by boiling, usually consisting of an extract of meat with other. A liquid food made by boiling meat, vegetables, etc. A usually hot, liquid food made from vegetables, meat, or fish: In oed second edition (1989) 1.a.i. In water, often eaten as the first course of a. Soup meaning, definition, what is soup:

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