Pork And Cabbage Roast at Alex Mullins blog

Pork And Cabbage Roast. Sauté until softened, about 8 minutes. Crush the caraway seeds in a blender or coffee. Season on all sides with salt and pepper, to taste. Pop the pork roast on top of the onion. Season to taste with salt and pepper. Add the garlic and cook for 1 minute more. Return the pan to the stove over medium heat and add the butter. Place the onion, cabbage, and apples in the bottom of a slow cooker. Pour the chicken stock into. Preheat oven to 350 degrees f. Once melted add the onion and cook until soft and translucent, 3 to 4 minutes. Heat vegetable oil in a. Place the cabbage wedges and carrots around the roast. Pat pork dry with paper towels. Add onion, carrots, bay leaves and 1 teaspoon caraway;

Pork Tenderloin with Red Cabbage and Apples Southern Kitchen
from www.southernkitchen.com

Return the pan to the stove over medium heat and add the butter. Season to taste with salt and pepper. Season on all sides with salt and pepper, to taste. Place the onion, cabbage, and apples in the bottom of a slow cooker. Pour the chicken stock into. Heat vegetable oil in a. Pop the pork roast on top of the onion. Place the cabbage wedges and carrots around the roast. Sauté until softened, about 8 minutes. Once melted add the onion and cook until soft and translucent, 3 to 4 minutes.

Pork Tenderloin with Red Cabbage and Apples Southern Kitchen

Pork And Cabbage Roast Season on all sides with salt and pepper, to taste. Season to taste with salt and pepper. Once melted add the onion and cook until soft and translucent, 3 to 4 minutes. Add onion, carrots, bay leaves and 1 teaspoon caraway; Preheat oven to 350 degrees f. Heat vegetable oil in a. Pour the chicken stock into. Return the pan to the stove over medium heat and add the butter. Pat pork dry with paper towels. Crush the caraway seeds in a blender or coffee. Place the cabbage wedges and carrots around the roast. Season on all sides with salt and pepper, to taste. Add the garlic and cook for 1 minute more. Place the onion, cabbage, and apples in the bottom of a slow cooker. Pop the pork roast on top of the onion. Sauté until softened, about 8 minutes.

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