Parsley Potatoes In The Crock Pot at Lachlan Ord blog

Parsley Potatoes In The Crock Pot. Tender new potatoes are tossed with garlic, parsley & olive oil then roasted in the slow cooker! You can make these with baby yellow or red potatoes. Regardless, they are simply delicious. Cover and cook on high setting for 2 1/2 to 3 hours, until tender. Parsley potatoes are a super easy side dish and this just might become your favorite way. When cooked, sprinkle the potatoes with the chopped parsley. Crock pot parsley potatoes with baby potatoes, water, butter, lemon juice, fresh parsley, fresh chives, salt, pepper The fresh parsley and chives are the perfect combination for these buttery baby potatoes and a sprinkle of kosher salt gives each one the perfect flavor. This recipe for red potatoes makes a perfect side dish for your family meals. Place the water in the bottom of the crock pot (use a 4 to 5 quart size) and add the potatoes. In a small bowl, combine butter, parsley and chives. Pour over potatoes, toss to coat, sprinkle with salt and pepper. Place potatoes and water in a slow cooker.

Crock Pot Buttered Parsley Potatoes The Farmwife Feeds
from www.farmwifefeeds.com

Parsley potatoes are a super easy side dish and this just might become your favorite way. This recipe for red potatoes makes a perfect side dish for your family meals. When cooked, sprinkle the potatoes with the chopped parsley. In a small bowl, combine butter, parsley and chives. The fresh parsley and chives are the perfect combination for these buttery baby potatoes and a sprinkle of kosher salt gives each one the perfect flavor. Cover and cook on high setting for 2 1/2 to 3 hours, until tender. You can make these with baby yellow or red potatoes. Crock pot parsley potatoes with baby potatoes, water, butter, lemon juice, fresh parsley, fresh chives, salt, pepper Tender new potatoes are tossed with garlic, parsley & olive oil then roasted in the slow cooker! Place the water in the bottom of the crock pot (use a 4 to 5 quart size) and add the potatoes.

Crock Pot Buttered Parsley Potatoes The Farmwife Feeds

Parsley Potatoes In The Crock Pot Pour over potatoes, toss to coat, sprinkle with salt and pepper. Tender new potatoes are tossed with garlic, parsley & olive oil then roasted in the slow cooker! Pour over potatoes, toss to coat, sprinkle with salt and pepper. Crock pot parsley potatoes with baby potatoes, water, butter, lemon juice, fresh parsley, fresh chives, salt, pepper The fresh parsley and chives are the perfect combination for these buttery baby potatoes and a sprinkle of kosher salt gives each one the perfect flavor. Parsley potatoes are a super easy side dish and this just might become your favorite way. This recipe for red potatoes makes a perfect side dish for your family meals. Cover and cook on high setting for 2 1/2 to 3 hours, until tender. When cooked, sprinkle the potatoes with the chopped parsley. Regardless, they are simply delicious. In a small bowl, combine butter, parsley and chives. Place potatoes and water in a slow cooker. Place the water in the bottom of the crock pot (use a 4 to 5 quart size) and add the potatoes. You can make these with baby yellow or red potatoes.

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