Air Fryer Jewish Donuts at Sherlyn Weyer blog

Air Fryer Jewish Donuts. Sufganiyot are traditional israeli jelly donuts often eaten during hanukkah, along with other fried foods. A traditional dessert eaten during hanukkah, sufganiyot are light and fluffy. This air fryer sufganiyot recipe will show you how easy it is to make these festive hanukkah donuts right at home with a fraction of the oil. If you want to use an air fryer to make sufganiyot, this recipe is for you. Put the season's most fasnionable gadget to good use with these chanukah treats. They are topped with a sweet jelly filling for a decadent taste without all the grease and fat of traditional jelly donuts. This recipe is a lighter version of the hanukkah. Because, of course, fried foods celebrate the miracle of the oil! This recipe makes a simple, lightly sweetened fried dough that can be filled with jelly or the fillling of your choice and dusted with powdered sugar.

Air Fryer Doughnuts Anna Banana
from annabanana.co

Sufganiyot are traditional israeli jelly donuts often eaten during hanukkah, along with other fried foods. This recipe is a lighter version of the hanukkah. Because, of course, fried foods celebrate the miracle of the oil! If you want to use an air fryer to make sufganiyot, this recipe is for you. This recipe makes a simple, lightly sweetened fried dough that can be filled with jelly or the fillling of your choice and dusted with powdered sugar. This air fryer sufganiyot recipe will show you how easy it is to make these festive hanukkah donuts right at home with a fraction of the oil. A traditional dessert eaten during hanukkah, sufganiyot are light and fluffy. Put the season's most fasnionable gadget to good use with these chanukah treats. They are topped with a sweet jelly filling for a decadent taste without all the grease and fat of traditional jelly donuts.

Air Fryer Doughnuts Anna Banana

Air Fryer Jewish Donuts Put the season's most fasnionable gadget to good use with these chanukah treats. They are topped with a sweet jelly filling for a decadent taste without all the grease and fat of traditional jelly donuts. This recipe makes a simple, lightly sweetened fried dough that can be filled with jelly or the fillling of your choice and dusted with powdered sugar. Put the season's most fasnionable gadget to good use with these chanukah treats. A traditional dessert eaten during hanukkah, sufganiyot are light and fluffy. Because, of course, fried foods celebrate the miracle of the oil! If you want to use an air fryer to make sufganiyot, this recipe is for you. This air fryer sufganiyot recipe will show you how easy it is to make these festive hanukkah donuts right at home with a fraction of the oil. Sufganiyot are traditional israeli jelly donuts often eaten during hanukkah, along with other fried foods. This recipe is a lighter version of the hanukkah.

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