How To Make Zambian Fritters With Baking Powder at Susan Dutra blog

How To Make Zambian Fritters With Baking Powder. Zambian fritters with baking powder Put all the dry ingredients together and mix well beat the 2 eggs and add them in. Cut dough into equal pieces. Mix thoroughly start adding in some water/ milk slowly and stirring, mixing all the ingredients well stir until the mixture is smooth What you need 2 cups flour 2 teaspoons baking powder The key ingredients in vitumbuwa include flour, yeast, sugar, and water (see recipe here). Fill pan with enough oil that will be used to deep fry the cut dough and heat over stove. Mix all dry ingredients together until well mixed. Share your photos with me. Today i'm sharing my mum’s classic recipe, it could be your sunday special or winter warmer! Some variations of vitumbuwa also include ingredients like baking powder and eggs, which give the snack a unique flavor. Slowly add the water until you foam dough that is smooth and not sticky. Add more water or flour as needed to ensure the dough is smooth.

What you need 2 cups flour 2 teaspoons baking powder Share your photos with me. Put all the dry ingredients together and mix well beat the 2 eggs and add them in. Fill pan with enough oil that will be used to deep fry the cut dough and heat over stove. Some variations of vitumbuwa also include ingredients like baking powder and eggs, which give the snack a unique flavor. The key ingredients in vitumbuwa include flour, yeast, sugar, and water (see recipe here). Zambian fritters with baking powder Mix thoroughly start adding in some water/ milk slowly and stirring, mixing all the ingredients well stir until the mixture is smooth Slowly add the water until you foam dough that is smooth and not sticky. Cut dough into equal pieces.

Zambian Artofit

How To Make Zambian Fritters With Baking Powder Mix all dry ingredients together until well mixed. What you need 2 cups flour 2 teaspoons baking powder Add more water or flour as needed to ensure the dough is smooth. Cut dough into equal pieces. Share your photos with me. Some variations of vitumbuwa also include ingredients like baking powder and eggs, which give the snack a unique flavor. Today i'm sharing my mum’s classic recipe, it could be your sunday special or winter warmer! Mix thoroughly start adding in some water/ milk slowly and stirring, mixing all the ingredients well stir until the mixture is smooth Zambian fritters with baking powder The key ingredients in vitumbuwa include flour, yeast, sugar, and water (see recipe here). Put all the dry ingredients together and mix well beat the 2 eggs and add them in. Slowly add the water until you foam dough that is smooth and not sticky. Mix all dry ingredients together until well mixed. Fill pan with enough oil that will be used to deep fry the cut dough and heat over stove.