Collard Greens With Bacon And Onions at Emily Beaudoin blog

Collard Greens With Bacon And Onions. Learn how to make this tantalizingly spicy southern recipe and bring the meat and three right to your door. 1 quart broth (vegetable, chicken, beef, pork, etc.) 2 garlic cloves, chopped. The simple ingredients you need to make this southern collard greens recipe include: 2 bunches collard greens (you can use turnip and/or mustard greens, too!) 5 slices bacon, chopped into ¼ inch slices. 1 red onion, chopped or sliced. collard greens are a traditional southern side dish cooked low and slow until tender with garlic, onions and bacon, perfect for the holidays! 1 teaspoon red pepper flakes. ½ pound bacon ends and pieces.

Southern Collard Greens with Bacon and Onions WooPigFoodie
from www.woopigfoodie.com

The simple ingredients you need to make this southern collard greens recipe include: 1 red onion, chopped or sliced. 1 quart broth (vegetable, chicken, beef, pork, etc.) 2 garlic cloves, chopped. Learn how to make this tantalizingly spicy southern recipe and bring the meat and three right to your door. collard greens are a traditional southern side dish cooked low and slow until tender with garlic, onions and bacon, perfect for the holidays! 1 teaspoon red pepper flakes. ½ pound bacon ends and pieces. 2 bunches collard greens (you can use turnip and/or mustard greens, too!) 5 slices bacon, chopped into ¼ inch slices.

Southern Collard Greens with Bacon and Onions WooPigFoodie

Collard Greens With Bacon And Onions collard greens are a traditional southern side dish cooked low and slow until tender with garlic, onions and bacon, perfect for the holidays! 1 teaspoon red pepper flakes. 1 quart broth (vegetable, chicken, beef, pork, etc.) 2 garlic cloves, chopped. The simple ingredients you need to make this southern collard greens recipe include: Learn how to make this tantalizingly spicy southern recipe and bring the meat and three right to your door. collard greens are a traditional southern side dish cooked low and slow until tender with garlic, onions and bacon, perfect for the holidays! 1 red onion, chopped or sliced. ½ pound bacon ends and pieces. 2 bunches collard greens (you can use turnip and/or mustard greens, too!) 5 slices bacon, chopped into ¼ inch slices.

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