Shortening Alternative Pie Crust at Sam Moonlight blog

Shortening Alternative Pie Crust. If you’re looking for a healthy and delicious alternative to shortening your pie crust, there are plenty of excellent options. Created in the early 1900s as an alternative to animal lard, shortening is commonly used to make short doughs with a high. Butter pie crust instead of water, vinegar hydrates this dough, which works with the butter to powerfully prevent the formation of gluten, making for the tenderest, flakiest crust imagineable. Yet, it has the bonus of making your pie crust extremely rich and indulgent. If you’re not going to use shortening, the very best substitute for pie crust is butter.

Homemade Flaky Pie Crust Recipe with Shortening and Butter Aimee Mars
from www.aimeemars.com

If you’re looking for a healthy and delicious alternative to shortening your pie crust, there are plenty of excellent options. Yet, it has the bonus of making your pie crust extremely rich and indulgent. Created in the early 1900s as an alternative to animal lard, shortening is commonly used to make short doughs with a high. If you’re not going to use shortening, the very best substitute for pie crust is butter. Butter pie crust instead of water, vinegar hydrates this dough, which works with the butter to powerfully prevent the formation of gluten, making for the tenderest, flakiest crust imagineable.

Homemade Flaky Pie Crust Recipe with Shortening and Butter Aimee Mars

Shortening Alternative Pie Crust Created in the early 1900s as an alternative to animal lard, shortening is commonly used to make short doughs with a high. Yet, it has the bonus of making your pie crust extremely rich and indulgent. Butter pie crust instead of water, vinegar hydrates this dough, which works with the butter to powerfully prevent the formation of gluten, making for the tenderest, flakiest crust imagineable. Created in the early 1900s as an alternative to animal lard, shortening is commonly used to make short doughs with a high. If you’re looking for a healthy and delicious alternative to shortening your pie crust, there are plenty of excellent options. If you’re not going to use shortening, the very best substitute for pie crust is butter.

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