Cooking Fish Cakes In The Microwave at Mary Huntsberry blog

Cooking Fish Cakes In The Microwave. Flip the fishcakes over and microwave on high power for another minute. Microwaving is the quickest way to cook frozen fish cakes. Drain well and mash with butter until smooth. Hairy bikers fish cakes are made with sea bass, lemongrass, red curry paste, kaffir lime leaf, galangal, fresh coriander, egg, palm sugar, and snake beans. This method is perfect for a single serving or when you’re short on time. How to microwave frozen fishcakes: Cover the dish and microwave on high power for 1 minute. Once the fish cakes are frozen solid,. Place the cubed potatoes in a saucepan, cover with cold water, and add a pinch of salt. 450 g potatoes (or a mixture of normal or sweet potato), peeled, chopped into small 1 cm cubes and well. Serves 4 as a main course or 8 as a starter.

How to cook fish cake? YouTube
from www.youtube.com

Once the fish cakes are frozen solid,. Microwaving is the quickest way to cook frozen fish cakes. Hairy bikers fish cakes are made with sea bass, lemongrass, red curry paste, kaffir lime leaf, galangal, fresh coriander, egg, palm sugar, and snake beans. Place the cubed potatoes in a saucepan, cover with cold water, and add a pinch of salt. This method is perfect for a single serving or when you’re short on time. How to microwave frozen fishcakes: 450 g potatoes (or a mixture of normal or sweet potato), peeled, chopped into small 1 cm cubes and well. Drain well and mash with butter until smooth. Cover the dish and microwave on high power for 1 minute. Serves 4 as a main course or 8 as a starter.

How to cook fish cake? YouTube

Cooking Fish Cakes In The Microwave Serves 4 as a main course or 8 as a starter. Microwaving is the quickest way to cook frozen fish cakes. Place the cubed potatoes in a saucepan, cover with cold water, and add a pinch of salt. How to microwave frozen fishcakes: Flip the fishcakes over and microwave on high power for another minute. 450 g potatoes (or a mixture of normal or sweet potato), peeled, chopped into small 1 cm cubes and well. Once the fish cakes are frozen solid,. Cover the dish and microwave on high power for 1 minute. Hairy bikers fish cakes are made with sea bass, lemongrass, red curry paste, kaffir lime leaf, galangal, fresh coriander, egg, palm sugar, and snake beans. Drain well and mash with butter until smooth. This method is perfect for a single serving or when you’re short on time. Serves 4 as a main course or 8 as a starter.

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