Chili Cheese Dog Frito Pie at Neil Hanneman blog

Chili Cheese Dog Frito Pie. Chili dogs are another great option, but this recipe for frito pie chili dogs takes the typical chili dog up a notch. It's quick and filling, a great weeknight meal your family will love. Warm the canned chili in a saucepan over medium heat on the stove. Grill hot dogs according to package directions. Stir to combine and bring to a simmer over medium heat. Drain off the excess fat. Spread a layer of fritos, about ⅓ of the bag, along the bottom of a 12″ skillet or 13″ x. Let us know how it was! Spoon chili over bun and top with hot dog, cheese and corn chips. This recipe is adapted from the salty marshmallow. Jalapeño slices, diced onions, relish, mustard. Stir, and then season with salt and pepper. Preheat oven to 350° f. Place buns on a plate and microwave for 30 seconds, just heat through. Then top with chili and cheese, followed by chrushed fritos, sour cream, diced tomatoes, and onions.

Frito Chili Pie • Love From The Oven
from www.lovefromtheoven.com

Chili dogs are another great option, but this recipe for frito pie chili dogs takes the typical chili dog up a notch. Spread a layer of fritos, about ⅓ of the bag, along the bottom of a 12″ skillet or 13″ x. Jalapeño slices, diced onions, relish, mustard. Then top with chili and cheese, followed by chrushed fritos, sour cream, diced tomatoes, and onions. Add chili powder, chili beans, and diced tomatoes. Let us know how it was! Spoon chili over bun and top with hot dog, cheese and corn chips. It's quick and filling, a great weeknight meal your family will love. Place the hot dogs in the buns. Grill hot dogs according to package directions.

Frito Chili Pie • Love From The Oven

Chili Cheese Dog Frito Pie Jalapeño slices, diced onions, relish, mustard. Place buns on a plate and microwave for 30 seconds, just heat through. Preheat oven to 350° f. Jalapeño slices, diced onions, relish, mustard. Meanwhile, empty chili into a saucepan. Warm the canned chili in a saucepan over medium heat on the stove. Add chili powder, chili beans, and diced tomatoes. Let us know how it was! Spread a layer of fritos, about ⅓ of the bag, along the bottom of a 12″ skillet or 13″ x. Heat the olive oil in a large pot over medium. Top with grated cheese and fritos. Grill hot dogs according to package directions. Stir, and then season with salt and pepper. Then top with chili and cheese, followed by chrushed fritos, sour cream, diced tomatoes, and onions. Spoon chili over bun and top with hot dog, cheese and corn chips. This recipe is adapted from the salty marshmallow.

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