Slow Cooker Soup Pea And Ham at Arthur Thurlow blog

Slow Cooker Soup Pea And Ham. It’s completely homemade, and the result shows as it’s packed with flavor and looks amazing. This is a fabulous “throw it all in the slow cooker” pea and ham soup. If you want to make soup and don't want to eat a whole ham to do it, you can often buy ham bones at your butcher's counter, or at honey baked ham. This slow cooker split pea and ham soup is a fantastic meal for the winter. It's a winner every single time. This split pea soup with ham bone recipe is an easy, economical way to repurposed leftover ham and ham bones. Throw all the ingredients into the slow cooker, and cook on low for 8 hours. You will love this soup if you love smooth flavorsome soups. If using a bone, be sure to leave all of the good meat on it—it will get wonderfully tender while slow cooking and can be pulled off the bone and added to the soup at the end. Drain & rinse before using. And best of all, it's really easy to make.

Slow Cooker Pea and Ham Soup Recipe
from www.tamingtwins.com

This slow cooker split pea and ham soup is a fantastic meal for the winter. This split pea soup with ham bone recipe is an easy, economical way to repurposed leftover ham and ham bones. And best of all, it's really easy to make. It's a winner every single time. This is a fabulous “throw it all in the slow cooker” pea and ham soup. Throw all the ingredients into the slow cooker, and cook on low for 8 hours. It’s completely homemade, and the result shows as it’s packed with flavor and looks amazing. You will love this soup if you love smooth flavorsome soups. Drain & rinse before using. If you want to make soup and don't want to eat a whole ham to do it, you can often buy ham bones at your butcher's counter, or at honey baked ham.

Slow Cooker Pea and Ham Soup Recipe

Slow Cooker Soup Pea And Ham If you want to make soup and don't want to eat a whole ham to do it, you can often buy ham bones at your butcher's counter, or at honey baked ham. If using a bone, be sure to leave all of the good meat on it—it will get wonderfully tender while slow cooking and can be pulled off the bone and added to the soup at the end. You will love this soup if you love smooth flavorsome soups. This is a fabulous “throw it all in the slow cooker” pea and ham soup. If you want to make soup and don't want to eat a whole ham to do it, you can often buy ham bones at your butcher's counter, or at honey baked ham. This slow cooker split pea and ham soup is a fantastic meal for the winter. Drain & rinse before using. It’s completely homemade, and the result shows as it’s packed with flavor and looks amazing. It's a winner every single time. Throw all the ingredients into the slow cooker, and cook on low for 8 hours. And best of all, it's really easy to make. This split pea soup with ham bone recipe is an easy, economical way to repurposed leftover ham and ham bones.

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