Green Peas Curry For Chapathi Kerala Style at Joey Henriquez blog

Green Peas Curry For Chapathi Kerala Style. Ingredients 1 cup dried green peas 2 medium onions one piece of ginger 6 cloves of garlic 4green chillies 1 tomato 1/2 tsp turmeric powder enough salt 1 cup shredded coconuts 1. how to make kerala style green peas masala. Add the cooked dal and simmer. Pressure cook the green peas with a cup of water and a pinch of salt for a whistle in a medium flame. You can also serve green peas curry with steamed rice or jeera rice or biryani rice or ghee rice. A restaurant style veg dish made with green peas, spices and coconut milk. Pressure cook the dal as specified in the recipe. Prepare a simple ground paste of ginger garlic and dal. Perfectly paired with rice or bread. garnish with coriander leaves and serve green peas masala with chapati, tandoori roti, naan or roomali roti. Saute fresh ingredients, adding spices and the ground paste. Cooking time ~ 30 minutes. Serves ~ 3 (generously) ingredients. you all would have tried green peas curry from hotels when you relish your soft chappathi or porotta.

how to make kerala style green peas masala. Pressure cook the green peas with a cup of water and a pinch of salt for a whistle in a medium flame. Cooking time ~ 30 minutes. Prepare a simple ground paste of ginger garlic and dal. Add the cooked dal and simmer. You can also serve green peas curry with steamed rice or jeera rice or biryani rice or ghee rice. garnish with coriander leaves and serve green peas masala with chapati, tandoori roti, naan or roomali roti. Pressure cook the dal as specified in the recipe. A restaurant style veg dish made with green peas, spices and coconut milk. Ingredients 1 cup dried green peas 2 medium onions one piece of ginger 6 cloves of garlic 4green chillies 1 tomato 1/2 tsp turmeric powder enough salt 1 cup shredded coconuts 1.

Green Peas Curry Curries with Appam, Chapathi, Idiyappam etc

Green Peas Curry For Chapathi Kerala Style Add the cooked dal and simmer. Prepare a simple ground paste of ginger garlic and dal. Add the cooked dal and simmer. Pressure cook the green peas with a cup of water and a pinch of salt for a whistle in a medium flame. Perfectly paired with rice or bread. Ingredients 1 cup dried green peas 2 medium onions one piece of ginger 6 cloves of garlic 4green chillies 1 tomato 1/2 tsp turmeric powder enough salt 1 cup shredded coconuts 1. how to make kerala style green peas masala. You can also serve green peas curry with steamed rice or jeera rice or biryani rice or ghee rice. Pressure cook the dal as specified in the recipe. A restaurant style veg dish made with green peas, spices and coconut milk. you all would have tried green peas curry from hotels when you relish your soft chappathi or porotta. Serves ~ 3 (generously) ingredients. Saute fresh ingredients, adding spices and the ground paste. Cooking time ~ 30 minutes. garnish with coriander leaves and serve green peas masala with chapati, tandoori roti, naan or roomali roti.