Proteins Are Which Type Of Polymer at John Cargill blog

Proteins Are Which Type Of Polymer. Some proteins are globular in shape whereas others are fibrous in nature. proteins (a polymer) are macromolecules composed of amino acid subunits (the monomers ). each cell in a living system may contain thousands of proteins, each with a unique function. Their structures, like their functions, vary greatly. Proteins provide many of the structural elements. protein enzymes catalyze the vast majority of chemical reactions that occur in the cell. proteins have different shapes and molecular weights; however, chains of about 50 amino acids or more are usually called proteins or polypeptides.

PPT Proteins are polymers of amino acids PowerPoint Presentation
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proteins have different shapes and molecular weights; Proteins provide many of the structural elements. Their structures, like their functions, vary greatly. however, chains of about 50 amino acids or more are usually called proteins or polypeptides. Some proteins are globular in shape whereas others are fibrous in nature. proteins (a polymer) are macromolecules composed of amino acid subunits (the monomers ). protein enzymes catalyze the vast majority of chemical reactions that occur in the cell. each cell in a living system may contain thousands of proteins, each with a unique function.

PPT Proteins are polymers of amino acids PowerPoint Presentation

Proteins Are Which Type Of Polymer Some proteins are globular in shape whereas others are fibrous in nature. each cell in a living system may contain thousands of proteins, each with a unique function. proteins have different shapes and molecular weights; protein enzymes catalyze the vast majority of chemical reactions that occur in the cell. Their structures, like their functions, vary greatly. however, chains of about 50 amino acids or more are usually called proteins or polypeptides. Proteins provide many of the structural elements. proteins (a polymer) are macromolecules composed of amino acid subunits (the monomers ). Some proteins are globular in shape whereas others are fibrous in nature.

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