Canned Sardine Curry Indian Style at Randy Harold blog

Canned Sardine Curry Indian Style. Heat up a pot and add coconut oil. Add onion and sauté for one minute. Canned sardine curry | indian style canned sardine curry recipeingredients:oil from canned sardine or 3 tbsp oil½ tsp mustard. Add fenugreek, turmeric, coriander and red chili powder. There should be about 1/4 cup of tomato sauce. This recipe is perfect for rice and flatbreads and can be made in 20 minutes with limited ingredients. A simple sardine curry in east indian style with bottle masala and a plate of rice makes a quick and wonderful meal on a lazy afternoon. Learn how to make a quick and easy tin fish curry with potatoes, onion, green chilli and aromatic indian masala spice powders. Remove sardines from can and set aside in a bowl. Add ginger, garlic, green chiles and 1/4 tsp salt. Leave all tomato sauce in the can.

Canned Sardines Curry recipe Indian recipe for canned Sardines with Chickpeas Sardines curry
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Add onion and sauté for one minute. Canned sardine curry | indian style canned sardine curry recipeingredients:oil from canned sardine or 3 tbsp oil½ tsp mustard. Leave all tomato sauce in the can. Heat up a pot and add coconut oil. Add fenugreek, turmeric, coriander and red chili powder. Add ginger, garlic, green chiles and 1/4 tsp salt. There should be about 1/4 cup of tomato sauce. A simple sardine curry in east indian style with bottle masala and a plate of rice makes a quick and wonderful meal on a lazy afternoon. Learn how to make a quick and easy tin fish curry with potatoes, onion, green chilli and aromatic indian masala spice powders. This recipe is perfect for rice and flatbreads and can be made in 20 minutes with limited ingredients.

Canned Sardines Curry recipe Indian recipe for canned Sardines with Chickpeas Sardines curry

Canned Sardine Curry Indian Style Remove sardines from can and set aside in a bowl. There should be about 1/4 cup of tomato sauce. Add onion and sauté for one minute. Add fenugreek, turmeric, coriander and red chili powder. Remove sardines from can and set aside in a bowl. This recipe is perfect for rice and flatbreads and can be made in 20 minutes with limited ingredients. Leave all tomato sauce in the can. A simple sardine curry in east indian style with bottle masala and a plate of rice makes a quick and wonderful meal on a lazy afternoon. Add ginger, garlic, green chiles and 1/4 tsp salt. Heat up a pot and add coconut oil. Learn how to make a quick and easy tin fish curry with potatoes, onion, green chilli and aromatic indian masala spice powders. Canned sardine curry | indian style canned sardine curry recipeingredients:oil from canned sardine or 3 tbsp oil½ tsp mustard.

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